@chefduke22: Cappuccino Ingredients: - 1 shot (≈30 ml) espresso coffee ☕ - 100 ml milk (whole or plant‑based) 🥛 - optional: cocoa powder or cinnamon for dusting 🌿 - optional: sugar or sweetener to taste 🍚 Method: 1. Brew the espresso: - Pull a fresh espresso shot using your espresso machine or a strong brewed coffee. 2. Steam the milk: - Heat the milk to about 65 °C (150 °F) while frothing it to create a velvety microfoam 🥛✨. 3. Assemble the cappuccino: - Pour the espresso into a cup. - Add the steamed milk, holding back the foam with a spoon. - Top with a layer of milk foam and create latte art (e.g., a leaf design) using a pitcher pour 🖌️. - Optionally dust with cocoa or cinnamon for extra flavor 🌿.

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2026-06-19 10:15:06

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