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@rheygittaa: draftttt
ta
Open In TikTok:
Region: ID
Saturday 18 April 2026 14:54:58 GMT
86689
5178
19
484
Music
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No Watermark .mp4 (
0.78MB
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Music .mp3
Comments
Poochfun :
2026-04-21 06:06:16
1
Rezza :
2026-04-18 15:01:26
0
Agung Setya budi :
beautiful
2026-04-27 20:55:34
0
ᗩᖇᗩᖇ :
2026-04-18 15:14:58
0
𝖒𝖆𝖙𝖊𝖗𝖓𝖆𝖑Xn🇮🇩🇯🇵 :
menyala pokoknya😅😅
2026-04-29 04:13:38
0
𝔸𝕣𝕚 𝕆𝕜𝕥𝕒𝕧𝕚𝕒𝕟 :
2026-04-18 21:18:46
0
lang31💙 :
serrr
2026-04-18 14:59:20
0
劉 金 雄 :
Astaga gak dilhat rugi banget ini mah
2026-04-18 15:13:56
0
Upicx balirocker :
pasti fefeknya merah muda pinggirnya☺️
2026-04-22 12:18:13
0
user194792 :
🥰🥰🥰
2026-04-26 13:47:05
0
Dede Mermoce :
😍😍😍
2026-04-21 13:09:23
0
barberman :
👍
2026-04-20 09:38:09
0
Ekocak :
🤩🤩🤩
2026-05-09 16:14:40
0
To see more videos from user @rheygittaa, please go to the Tikwm homepage.
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အဆီကျဝမ်းမှန်သဘာဝဆေးနည်း#foryou #tikto2024 #tikto2024
Meals to Make the Day After Thanksgiving 🦃✨\nLight, cozy, and built from leftovers—save money, save time, feel good.\n\nBreakfast\n🍊 Cranberry-Orange Yogurt Parfait (Leftovers Remix)\nIngredients: Greek yogurt · leftover cranberry sauce · orange zest · toasted pecans · granola\nInstructions: Layer yogurt and cranberry sauce in a glass. Top with pecans, granola, and a pinch of zest. Eat cold and feel refreshed.\n\nLunch\n🥣 Cozy Leftover Turkey & Wild Rice Soup\nIngredients: olive oil · onion · carrots · celery · garlic · turkey or chicken stock · wild rice · leftover turkey (shredded) · thyme · lemon\nInstructions: Sauté onion, carrots, celery in olive oil 5 min; add garlic 30 sec. Pour in stock and wild rice; simmer until rice is tender (35–40 min). Stir in turkey and thyme; warm through. Finish with lemon.\n\nDinner\n🥗 Harvest Turkey Grain Bowl with Cranberry Vinaigrette\nIngredients: leftover turkey · roasted sweet potatoes or squash · roasted Brussels sprouts or green beans · cooked farro or quinoa · arugula/baby greens · pumpkin seeds · cranberry sauce · olive oil · apple cider vinegar · Dijon mustard\nInstructions: Whisk vinaigrette (cranberry sauce, olive oil, vinegar, Dijon + pinch of salt). In a bowl, layer grains, greens, turkey, and roasted veg. Drizzle vinaigrette, sprinkle pumpkin seeds.\n\nSave this for tomorrow’s game plan and tag me when you remix your leftovers! 🙌\n\n#thanksgivingleftovers #leftoverturkey #healthycomfortfood #holidayreset #easyfamilymeals
##fy #masukberanda #dancetrend
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