@razathoughts: Thank you for being the best part of my life ❤️ Happy Birthday my love 🎂 #Love #you #birthday #wishes

RazaThoughts
RazaThoughts
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Region: US
Saturday 18 April 2026 19:17:08 GMT
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chumbaa675
Caren🎀❤️ :
@Bittok happy birthday my love 💞❤️
2026-09-15 19:44:01
1
danayoung042
𝑩𝒓𝒐𝒌𝒆𝒏 𝑩𝒖𝒕 𝑪𝒂𝒍𝒎 :
Before your birthday ends,
2026-09-26 09:23:20
0
robs35224
Robs35224 :
Today, tomorrow, and forever ❤️
2026-07-31 02:42:45
1
edmorex369ug
T͜͡he๛Nun :
I'm so thankful for you,,,thank you for coming into my life,,, for making me smile for understanding me,,,,for standing with me in every situation,,, I'm really thankful tht i found you!!!! happy birthday to you 💕💕💕
2026-08-07 21:04:39
0
jessicahoynowski
jess :
I love you Kristofer 🥰
2026-07-02 05:19:08
0
irishgold7
irishgold7 :
It my birthday guys
2026-08-21 00:44:07
0
isenhartalex
Isenhart Ifechukwu Alex. :
@Constance pearl💞💞💞 happy birthday sweetheart
2026-09-22 22:05:11
1
ray.dangote
Ray :
@Belair👀💓
2026-08-11 21:09:13
1
wezkidkish
Wezkid kish :
@Patricia.W💝.M💝
2026-07-02 10:16:21
1
skyeminter29
Skye🎸🖤💀 :
@Memanite98 love you happy birthday
2026-08-23 12:15:38
0
loviellaaqua
loviellaaqua :
@lovely khat 💕
2026-09-06 09:48:34
0
moonsss4u
🖤 :
@
2026-08-19 14:47:16
0
sopyjum
Alisha :
🥰🥰🥰
2026-04-22 21:32:09
0
tekkiewash
Mpho J Mosetlhe :
🥰
2026-09-14 17:54:57
0
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Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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