@createcookshare: Isn’t it interesting that something as simple as food can make people so defensive? ITALIAN BAKED CALAMARI WITH PARMESAN CRUMB (GLUTEN-FREE) 1 kg whole fresh calamari (cleaned, sliced open and cut into large chunks* 250g cherry tomatoes, halved 220g Kalamata olives, pitted ½ cup chopped fresh parsley + extra to garnish ¼ cup extra-virgin olive oil + extra 3 large garlic cloves, minced 1 teaspoon onion powder 1½ teaspoons sea salt 1 teaspoon black pepper 2 teaspoons Italian herbs Zest of a whole lemon ½ cup breadcrumbs, gluten-free 3-4 tablespoons finely grated Parmesan cheese To Serve: Lemon wedges Parsley FULL RECIPE AND VIDEO HERE 👇🏼 https://www.createcookshare.com/single-post/italian-baked-calamari-with-parmesan-crumb-gluten-free #calamari #italianfood #seafooddinner #glutenfreeeats