@flavorsbyyulia: you make this instead: anchovies, roasted garlic, evoo, balsamic, kalamata olives, roasted red pepper, parsley, chili flakes, parm, lemon, sourdough for dipping

guudbaad :

Tried it with wine, amazing. Had to smoke a cig afterwards

DMD :

this with a fresh cigar and a line

morganherrenknech :

This would HIT with a glass of Blueberry Moscato and a Marlboro Red

valentina ⋆⭒˚☾⋆.˚ :

this after a fat ass 150mg edible 😩

rnwkeeeeeks :

add capers and it’s perfect

Stacy Martin 🇿🇦 :

But this and a glass of crisp white wine 🤤

. :

Everyone in the comments are hilarious

Honey ✓ :

This in the sun after a joint would HIT

Уинстон / Winston :

this with a nice sauv blanc tho

Joel :

Blunt, then this

Angry Customer :

me blitzed on wine: having the exact same meal. turns out you can drink AND eat at the same time!

🌱 :

This with a fat ass blunt and a frozen marg.

Tania :

Ça et un verre de vin. On est bien.

Bubbly Poons 🧽🫧 :

Soa Esther Jullvan :

this combo actually sounds elite 😅 salty, garlicky, a little spicy with that sourdough… I already know it hits. I used to make stuff like this and love it in the moment but still feel bloated or heavy after, which was so frustrating. I thought I was eating “better” so it didn’t make sense. nothing worked long term. I felt stuck honestly. then in a women’s group I saw Eat Like a Woman Protocol by Loren Green and tried it… 28 lbs down, digestion way smoother, feel good after meals like this. my favourite one tbh, feels like a secret nobody talks about

Lorelayn Hernandez :

This but with an Aperol Spritz and a Marlboro Gold

s🤍 :

This with a crispy glass of wine 😋

Venus flytrap :

People in the comments be living

Jesus G G A :

como te queda el aliento después de esa barbaridad

Lynn :

With the dirtiest martini

Grier :

This and a quadruple gin and tonic

NikonAdventures :

This and some fries and chicken nuggets. Sorry I don’t smoke or drink

Elise De Rijck :

I just licked my screen!

Kurt :

1000 calories of olive oil there 🤦‍♂️

Marianna :

Tutti ingredienti italiani