@chefsdoor: RECIPE 👇 Healthy Halal Chicken Bologna Ingredients For the broth: • 1 whole chicken • 1 cup celery (rough chopped) • 1 cup carrots (rough chopped) • 5 garlic cloves • 1 tsp peppercorns • 1 whole tomato • 1 whole onion • 2 bay leaves For the blend: • 1 tsp cumin • 1 tsp garlic powder • 1 tsp black pepper • 1 tsp paprika • 1 tsp onion powder • 1 cup olive oil • 1 tbsp beetroot (for color) Gelatin mix: • 14g halal gelatin • 1 cup chicken stock (from your broth) Add-ins: • Sliced green olives • Whole peppercorns ⸻ 🔥 Step-by-Step 1. Build your flavor base • Add chicken + all broth ingredients into a large pot • Cover with water • Boil, then simmer ~60–90 mins until chicken is fall-apart tender 👉 You’re basically making a rich stock + ultra-soft meat ⸻ 2. Prep the meat • Let everything cool • Remove: • Skin ❌ • Bones ❌ • Celery ❌ (optional but cleaner texture) • Keep the chicken + some carrots/onion for flavor ⸻ 3. Blend into bologna paste • Add chicken to blender • Add all spices + olive oil + beetroot • Blend until completely smooth (like a thick paste) 👉 This step determines your final texture — don’t rush it ⸻ 4. Activate gelatin • Warm 1 cup of your chicken stock • Add 14g halal gelatin • Stir until fully dissolved • Pour into blender and blend again ⸻ 5. Add texture • Fold in: • Sliced green olives • Whole peppercorns ⸻ 6. Shape it • Transfer mixture into a cylindrical mold (or wrap tightly in plastic wrap like a sausage log) • Compress well (important for clean slices) ⸻ 7. Set • Refrigerate for at least 6 hours (overnight is better) ⸻ 8. Slice & serve • Slice thin like deli meat • Serve cold or lightly pan-seared #Recipe #food #healthy #viral #trending

Chefs Door

Open In TikTok:

Region: CA

Sunday 19 April 2026 21:38:04 GMT