@valeur.sre.radika: Le camarade Capitaine IBRAHIM TRAORÉ est en train de construire une grande centrale thermique très moderne à BOBO Dioulasso. Cette centrale thermique a coûté 33 milliards et est financée sur "FONDS PROPRES". Les travaux sont presque terminés. Vive IB ❤️✊🏾🇧🇫

Parisien⭐⭐95🇨🇵🇲🇱TV
Parisien⭐⭐95🇨🇵🇲🇱TV
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Monday 20 April 2026 09:25:32 GMT
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Smash burger tacos 🌮 🌮 📖 Ingredients: For the meat: 500g ground beef Salt & pepper to taste 1 tsp onion powder  1 tsp garlic powder  1 tsp chilli flakes (optional) Tortillas 6 mini flour tortillas Caramelised Onions 2 large onions, thinly sliced 2 tbsp butter 1 tbsp oil 1 tsp salt 1 tbsp sugar Cheeseburger Sauce 2 tbsp ketchup/sweet chilli  1 tbsp yellow mustard ½ cup mayonnaise 1 tsp Worcestershire sauce 1 tbsp pickle juice 4 tbsp diced pickles 2 tbsp caramelised onions Salt and pepper to taste Toppings Burger cheese slices lettuce Cucumbers  Sliced pickles Jalapeños  👩🏻‍🍳 Instructions: 1. Caramelise the onions     Heat butter and oil in a pan over medium heat. Add sliced onions and stir to coat. Add salt and sugar. Cook, stirring occasionally, until soft and golden. Remove from heat and set aside. 2. Make the cheeseburger sauce     In a bowl, mix ketchup, mustard, mayonnaise, Worcestershire sauce, pickle juice, diced pickles, and caramelised onions. Add salt and pepper. 3. Prepare the smash tacos     Season the beef with the seasonings. Press a thin, even layer of ground beef onto one side of each tortilla. 4. Cook the tacos     Heat a pan over medium-high heat. Place each tortilla beef-side down and press firmly. Cook for 2–3 minutes until browned and crispy. 5. Flip and add cheese     Flip the tortilla, add cheese slices on top of the cooked beef, and cook for another 1–2 minutes until the tortilla is lightly toasted and the cheese has melted. 6. Assemble     Remove from the pan and top with lettuce, caramelised onions, cucumbers, sliced pickles, jalapeños and cheeseburger sauce. 7. Serve     Fold and serve immediately while hot and crispy. #smashburger #tacos #EasyRecipes #beeftacos
Smash burger tacos 🌮 🌮 📖 Ingredients: For the meat: 500g ground beef Salt & pepper to taste 1 tsp onion powder 1 tsp garlic powder 1 tsp chilli flakes (optional) Tortillas 6 mini flour tortillas Caramelised Onions 2 large onions, thinly sliced 2 tbsp butter 1 tbsp oil 1 tsp salt 1 tbsp sugar Cheeseburger Sauce 2 tbsp ketchup/sweet chilli 1 tbsp yellow mustard ½ cup mayonnaise 1 tsp Worcestershire sauce 1 tbsp pickle juice 4 tbsp diced pickles 2 tbsp caramelised onions Salt and pepper to taste Toppings Burger cheese slices lettuce Cucumbers Sliced pickles Jalapeños 👩🏻‍🍳 Instructions: 1. Caramelise the onions Heat butter and oil in a pan over medium heat. Add sliced onions and stir to coat. Add salt and sugar. Cook, stirring occasionally, until soft and golden. Remove from heat and set aside. 2. Make the cheeseburger sauce In a bowl, mix ketchup, mustard, mayonnaise, Worcestershire sauce, pickle juice, diced pickles, and caramelised onions. Add salt and pepper. 3. Prepare the smash tacos Season the beef with the seasonings. Press a thin, even layer of ground beef onto one side of each tortilla. 4. Cook the tacos Heat a pan over medium-high heat. Place each tortilla beef-side down and press firmly. Cook for 2–3 minutes until browned and crispy. 5. Flip and add cheese Flip the tortilla, add cheese slices on top of the cooked beef, and cook for another 1–2 minutes until the tortilla is lightly toasted and the cheese has melted. 6. Assemble Remove from the pan and top with lettuce, caramelised onions, cucumbers, sliced pickles, jalapeños and cheeseburger sauce. 7. Serve Fold and serve immediately while hot and crispy. #smashburger #tacos #EasyRecipes #beeftacos

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