@dadthefoodie: DADTHEFOODIE IS BACK slow cooker chicken tikka massala ingredients below 600g diced chicken 500g tomatoe pasata tomatoes puree tikka massala paste 1 white onion lazy garlic 2 tea spoons lazy ginger 2 teaspoons 100ml of cream 😋 😍 cook on low for 4 to 6 hours or high for 8 to 10 serve with nanny or rice enjoy It will beat a takeaway!#FoodTok #Foodie #SlowCookerRecipes #foodlovers #fyp 😀

dadthefoodie
dadthefoodie
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Region: GB
Monday 20 April 2026 20:38:12 GMT
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clanceycat70
clanceycat70 :
Slow for 4-6 or high for 8-10? Think it will be very undercooked or burnt 😃
2026-04-20 20:50:14
46
mike_litorus1969
Fingus Upyabum :
fry the chicken & onions off first,add some mushrooms & add some extra spices, put double cream at the end & not at the beginning.
2026-04-21 15:48:47
7
debreynolds67
Deb67 :
Why does my curries turn out watery? I av to do the chicken first empty all the water out then add the sauce. Where am I going wrong?
2026-04-21 13:14:57
0
www.tiktoc.combobby998
Bobby998 :
omg clean chicken with lemon & salt,
2026-04-22 11:57:24
1
liamljmn
Liamljmn :
wrong way round on the timing
2026-04-21 05:49:40
3
alexwilliams19211
Alex Williams :
You should show it plated up looks great though
2026-04-26 17:31:42
0
hygge11_11
🫧Hygge🫧 :
Could you use Greek yoghurt instead of double cream?
2026-04-22 14:34:09
0
ssweeney.79
sammy :
does it have to be double cream or can you use single?
2026-04-27 14:00:52
0
georgeioannou1960
George :
will try this tomorrow!!
2026-04-23 19:24:02
0
ryanlockwood39
Ryan Lockwood :
That is tomato soup with some chicken in it. Also you might want to put the lid on properly, slow cookers don’t work too well with the top half open.
2026-04-23 00:31:46
0
deirdrekeanedavies
Deirdre Keane Davies :
It’s best to start off cooking the curry paste first in dash of oil and then adding all your dry spices
2026-04-23 01:21:27
0
nathansmith576
Nathan Smith :
you forgot the almond shavings
2026-04-25 16:58:33
1
pusb2025
PUSB2025 :
those Aldi naans are baging
2026-04-23 07:51:18
0
telboy.ie
telboy.ie :
mmmm im gonna have a go at this
2026-04-23 10:40:14
0
adrianharris1874
adrianharris1874 :
I've been cooking this one for a while now , my youngest actually made it at the weekend, we all love it and it's so easy to do .
2026-04-23 10:26:06
1
eddierfc1
Eddie :
how long for cooking time?
2026-04-22 12:43:09
0
kaz.dottie1
Karen dottie 53 :
is it spicy ??
2026-04-21 14:03:21
0
scottbrown1973
Scott Brown :
onion should be diced not sliced and cream at the end but made this lots of times very nice
2026-04-21 14:28:22
2
6famkin
FAMKIN :
have you a video for a curry with coconut milk
2026-04-25 16:59:52
0
lynnethompson92
Lynnie :
That cream will curdle should put it in when it’s cooked
2026-06-12 19:56:46
0
dadthefoodie
dadthefoodie :
SORRY GUYS ITS HIGH 4 TO 6 HOURS OR LOW 8 TO 10
2026-04-20 22:06:26
2
caveman.robbo
Caveman Robbo :
once its cooked what about adding the rice in and cooking for another half hour
2026-04-21 13:44:45
0
wishee77
Declan Donohoe :
My Nan is dead, can I serve it with Grandad?
2026-04-20 22:40:31
6
c_flan4
C FLAN :
@Emily Victoria
2026-04-23 14:01:51
1
kellyfoster35
Kelly :
@Vicky Walls
2026-04-21 16:59:51
1
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