@cookingwithshereen: Would you eat Fette Hummus for breakfast? #hummus #foodies #cookingwithshereen

Flat_L202 :

We typically use whole hummus (chickpeas) not the hummus paste for this recipe

huss🇱🇧🇱🇧 :

Traditional lebanese way doesn’t use actual hummus spread. Fried pita, chick peas, runny yogurt sauce, fried pine nuts with olive oil, and shawarma meat (although it can be subbed out). Sprinkle of paprika and pom molasses and pomegranate seeds

saesae0.0 :

You’ve gotta try the one from Suraya in Philly!

Isra SD :

u can even add a layer of meat if u wanted too.

xxYerp1xx :

For you I’m open to a good home 🫠😂

themagicalworldoflizzy :

That looks insanely good!!!

super gak :

God bless you and your family 🙏🥰😎

Linda Boyce :

Yum. You need go on Gordon Ramsey master chef or next level chef shereen

FloCro2019 :

Oh love hummus and all of it and your shirt!!

Ahmad :

I love you're videos so much 🥰🥰 you were the reason I feal in love with cooking and dream of being a chef 😍😍 thank you so much ♥️♥️♥️

silvertattoos_ :

Do you have a substitute for the pine nuts? Nut allergy’s! Would toasted chickpeas work? X

donnaivey848 :

This looks good

𝒢𝑒𝓃𝒶 💋 :

It’s like Greek chilaquiles 👏

G- :

Fatti is a whole world! There’s different types of fatti you should experiment! Also highly recommend sauteeing pine nuts in ghee rather than roasting. Traditionally when you put the pine nuts on top it will have a sizzling sound

Blake :

Yum!

Hanan Ghazal :

I love that you’re using Lebanese everything ❤️❤️❤️

polo123401 :

Edith Perron :

You should've roasted the chickpeas too! I love your videos!🙏❤😀😛

Sara Mann :

This looks good! Traditionally, whole chick peas are used and not the hummus, but there are many versions of Fatti and this can definitely be one 😋

adamfox922 :

I would bake the pitta to make it slightly healthier.... Ah you just said that 🤣

Archie :

you're so cute 😍😍😍

Lisa :

Savory breakfasts are the best!

Nik Kal :

That Looks so yummy

itsamber 🇦🇺 :

This looks insanely good 😋 🤤