@rumi_t_shop: Crispy Lentil Patties | Easy & Delicious Vegetarian Recipe ✨ These lentil patties are crispy on the outside, soft on the inside, full of flavor, and completely vegetarian! Easy to make, so good, and absolutely delicious. Ingredients: • 1 cup lentils • 1 medium potato • 1 medium onion • 1-2 garlic cloves • 1 egg • 3 tablespoons whole wheat flour (or regular flour) • 2 tablespoons fresh parsley, finely chopped • 1 tsp salt • ½ tsp black pepper • ½ tsp turmeric • ½ tsp paprika • ½ tsp cumin • Oil for frying Instructions: 1. Cook the lentils Wash lentils and cook with about 2½ cups water for 20-25 minutes until soft. Drain any extra water. 2. Prepare vegetables Grate the potato, onion, and garlic using the small holes of the grater. Gently squeeze out excess liquid from the potato and onion. Chop the parsley finely. 3. Mix everything Mash the lentils with a potato masher or fork, then add all ingredients. Mix until a thick mixture forms. If too soft, add a little more flour. 4. Shape Form into small patties (round or oval). 5. Cook Heat a thin layer of oil in a pan on low heat. Gently place the patties in the pan and cook slowly until golden brown on both sides and fully cooked inside. 6. Serving idea Make a delicious sandwich: place the patties in bread with tomato, pickles, lettuce, and a sauce made by mixing ketchup and mayo together. 👉🏼 See how 1 made this sandwich step-by-step here: https://youtube.com/shorts/PXON0IMhwcs? Si=qHVFmkOLLvdjZe0q #lentilrecipes #vegetarianrecipe #EasyRecipe #cutlets #vegetarian

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Tuesday 21 April 2026 20:49:24 GMT