@omgshesgf: ✨Flaky Breakfast Stuffed Pastry✨ Gluten Free & Dairy Free ➡️Follow OMG She’s Gluten Free for more healthy gluten free recipes. 🔥🥐 Flaky, golden perfection meets a bold, savory kick. These stuffed breakfast pastries are everything you want to start your morning right. Puff pastry wrapped around fluffy eggs, crispy turkey bacon, and smoky grilled jalapeños. Every bite is the perfect balance of cozy comfort and just the right amount of heat. Quick to make, impossible to resist, and guaranteed to impress, whether it’s a slow weekend brunch or a grab-and-go weekday win. Save this one… you’ll be craving it again tomorrow. 😍 Recipe⬇️ Ingredients: * 2 pre-rolled gluten free and dairy free puff pastry sheets * 3 cups scrambled eggs * 1 cup cooked turkey bacon crumbles * 1 cup grilled jalapeños, diced * 1 egg, whisked (for egg wash) Instructions: 1. Preheat oven according to puff pastry package instructions. 2. Lay one sheet of puff pastry onto a clean surface. Place the second sheet directly on top, aligning the edges. Using a sharp knife or pastry cutter, slice both layers evenly into 6 equal squares. 3. Separate the top layer of each square. Spoon scrambled eggs, turkey bacon, and grilled jalapeños onto the center of the bottom squares, dividing the filling evenly among all 6 portions. 4. Lightly brush the edges of each filled square with egg wash. Place the matching top squares over each filled base and gently press along the edges to seal, forming individual pastry pockets. 5. Brush the tops of each sealed pastry with egg wash for a golden finish. 6. Bake according to puff pastry package directions, or until the pastries are puffed, deeply golden, and cooked through. 7. Allow to cool slightly before serving. Enjoy warm. Flaky, golden, and perfectly savory—ideal for breakfast, brunch, or meal prep. Enjoy! Mangia! 🤌🏼 Made with love! 👩🏻‍🍳💕 #breakfastideas #glutenfreeeating #EasyRecipes #omg_shes_gf #celiacsafe

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Tuesday 21 April 2026 22:04:36 GMT