@ashleylamego: Chimichurri Chicken ✨ 8 pieces of chicken (drumsticks/thighs) Salt and pepper for seasoning 1/4 tsp of smoked paprika 1 tsp of garlic powder 2 garlic cloves (shredded) Juice of 1/2 a lemon For Chimichurri: 3/4 cup of finely chopped parsley 1/2 small yellow onion / 1 medium shallot (finely chopped) 1 tsp of chilli flakes 1/2 cup of olive oil 1/4 cup of vinegar 1/2 tsp of salt In a large bowl combine chicken with seasonings. In a blender ; blend the ingredients of the Chimichurri until smooth. Pour 1/2 of the Chimichurri onto the chicken and reserve the other 1/2 for dipping. Bbq chicken until reaches an internal temperature of 165 F. About 10-13 minutes per side. If making in the oven: bake at 425 F for 35-45 minuted. Enjoy 😊 FYP, chicken, bbq

Ashley Lamego

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Region: CA

Wednesday 22 April 2026 00:08:16 GMT