@user7917614090151:

مجدي الهاشمي امبارك

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Region: LY

Wednesday 22 April 2026 22:13:39 GMT

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خالد بوياسين :

المصور طلع السانه

2026-04-23 19:18:07

56

ابو ياسين الجهني :

اعتقد هذا في العراق

2026-04-28 04:24:26

2

user3256873851854 :

يوجد ضعف بالانضباط وباداء التحية والبعض من ضباط الصف ادو التحية، البعض لم يؤديها وهذا خلل واضح. الله يحفظكم من كل مكروه

2026-04-27 21:25:51

15

سافع الجولب :

الي ذكي يعرف لماذا ركز على الجندي قبل الأخير وماذا كلمه ولماذا أعطاه وسام وبعد الثاني جاب له وسام

2026-04-28 13:58:29

13

حمادي | Hamaadi 🦅🇱🇾 :

امر الكلية مفروض يقدم الشي ويربد يسار يمين والضبط اللى قدم التمام دورن للخلف للجهة اليمين دائماً تحياتي للجميع

2026-04-23 23:31:41

12

عبدالعزيز بن محمد :

انت ياللي تصور الفيديو. صوت انفاسك بيفجر السماعه

2026-05-07 10:24:05

6

﮼برق ﮼الشمال⚡️ :

الله يوفقه دخل الدوره بالواسطه

2026-04-28 17:06:37

10

U2 :

❌❌❌ أنا قرأت 99٪ من التعليقات كلها فلسفه زايده ولا يوجد أي ملاحظه بالعكس انطباع وقياده ودقة اللواء رائعه وملاحظاته دقيقه جداً . يمكن بس الطابور يحتاج تنظيم اكثر 🌺🌺🌺

2026-05-11 01:46:26

3

احمد بولقيمه✔️ :

ربي يبارك المصور دهش مسكين

2026-04-23 05:00:47

11

• :

مصر 🇪🇬

2026-05-06 08:03:04

1

ابوعلاء :

انظباط وأداالتحيه غلط والفاصل بين الصفوف غلط الله يحميهم اعتقدمازالوسنه اولى

2026-05-07 18:48:31

0

عبدالرؤوف عبدالسلام :

هذه ليبيا العظيمة بأهلها اللهم احفظ ليبيا من كل شر

2026-06-08 07:21:03

2

هيمو التباوي 🎖🔥 :

يربد يسار يمين مش يمين يسار

2026-05-21 16:25:17

0

جماع :

علمني النظام ان في الاستعداد ممنوع الكلام

2026-05-21 15:24:43

1

🔥الجمرة🔥 :

انا موجود في الطابور معهم 😳😁

2026-05-21 12:06:21

1

لحول😌🤨 :

فشلني لي يصور تقول اني لي نجري 😂😂😂

2026-05-11 15:54:41

2

alaaismail462 :

ليبيا

2026-05-18 18:11:12

1

fighter🦅🇱🇾 :

إيسار ايمين مش ايمين يسار يا مدير الكليه وربي يوفق طلبه وشكرا وتقدير ل ضباط وضباط صف ساهرين ع تقديم افضل ما لديهم لهادي دفعه حفظ الله ليبيا وشعبه من كر شر

2026-05-28 18:31:29

1

AAA :

اي كلية هذه و من اي بلد... تحياتي...

2026-04-23 19:57:48

4

أيهم :

لي يسال من اي بلد راهو في ليبيا 🇱🇾

2026-05-01 20:03:48

6

mahamad :

ماشاء الله ربي يحفذ ارجال ويحميهم وسترهم يارب العالمين🤲🤲🤲

2026-05-18 16:24:10

1

العازف 🎹ابن سهل الروج 515 :

وين هاي الدولة

2026-05-10 20:46:31

1

سامي ss :

تعب المصور

2026-05-07 11:26:46

1

1388 :

2026-04-28 08:52:11

2

انوفي🤎/ :

صوت انفاس المصور ✵،😹😭♥️"̯ء

2026-05-19 21:59:34

1

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Spicy Garlic Shrimp Stir Fry with Vegetables SHRIMP MIXTURE 35 ml oil 400 g shrimp, peeled 2 g cayenne pepper (⅔ tsp) 2 g paprika (⅔ tsp) 1 g black pepper (⅓ tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 1 g coriander powder (⅓ tsp) WOK 25 ml vegetable oil 125 g yellow onion (1 onion), cut into chunks 75 g carrot (1 carrot), sliced 75 g red bell pepper (½ pepper), diced 50 g green bell pepper (½ pepper), diced 100 g baby corn 20 ml soy sauce 15 ml fish sauce 25 ml sweet soy sauce (ketjap manis) 50 g chili sauce 125 g bimi or broccoli 125 ml water 7 g cornstarch INSTRUCTIONS Prepare all ingredients in advance. Heat 35 ml oil in a wok/stir fry pan over medium heat. Add the shrimp along with cayenne pepper, paprika, black pepper, garlic powder, onion powder, and coriander powder. Cook for 2–3 minutes until the shrimp are cooked through. Remove the shrimp from the pan and set aside. Heat 25 ml oil in the same pan. Add the yellow onion, carrot, red bell pepper, green bell pepper, and baby corn. Stir-fry the vegetables for 4–5 minutes until slightly softened but still crisp. Add the soy sauce, fish sauce, sweet soy sauce, chili sauce, and bimi. Mix well and stir-fry briefly. In a separate bowl, mix the water with the cornstarch until smooth. Pour the cornstarch mixture into the wok and stir well until the sauce starts to thicken. Add the shrimp back into the pan and combine well. Stir-fry for 1–2 minutes until everything is fully combined and coated in sauce.

Spicy Garlic Shrimp Stir Fry with Vegetables SHRIMP MIXTURE 35 ml oil 400 g shrimp, peeled 2 g cayenne pepper (⅔ tsp) 2 g paprika (⅔ tsp) 1 g black pepper (⅓ tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 1 g coriander powder (⅓ tsp) WOK 25 ml vegetable oil 125 g yellow onion (1 onion), cut into chunks 75 g carrot (1 carrot), sliced 75 g red bell pepper (½ pepper), diced 50 g green bell pepper (½ pepper), diced 100 g baby corn 20 ml soy sauce 15 ml fish sauce 25 ml sweet soy sauce (ketjap manis) 50 g chili sauce 125 g bimi or broccoli 125 ml water 7 g cornstarch INSTRUCTIONS Prepare all ingredients in advance. Heat 35 ml oil in a wok/stir fry pan over medium heat. Add the shrimp along with cayenne pepper, paprika, black pepper, garlic powder, onion powder, and coriander powder. Cook for 2–3 minutes until the shrimp are cooked through. Remove the shrimp from the pan and set aside. Heat 25 ml oil in the same pan. Add the yellow onion, carrot, red bell pepper, green bell pepper, and baby corn. Stir-fry the vegetables for 4–5 minutes until slightly softened but still crisp. Add the soy sauce, fish sauce, sweet soy sauce, chili sauce, and bimi. Mix well and stir-fry briefly. In a separate bowl, mix the water with the cornstarch until smooth. Pour the cornstarch mixture into the wok and stir well until the sauce starts to thicken. Add the shrimp back into the pan and combine well. Stir-fry for 1–2 minutes until everything is fully combined and coated in sauce.

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