@sumayyazavahir: Mango phirni💛 Recipe: Ingredients: Rice- 4tbsp ( Basmati/ white rice) Milk-4cup Saffron/ Cardamom Condensed Milk/ Sugar Mango pulp Chopped Nuts & mango Method: Wash and soak the rice for 30 minutes, then grind it coarsely. In a heavy-bottomed pan, bring milk to a boil. Add saffron strands or cardamom for flavor. Stir in the coarsely ground rice and cook on medium heat. Once the rice is cooked, add condensed milk or sugar as per your taste and continue to cook until the kheer thickens. Allow it to cool, then refrigerate. Add mango pulp, chopped nuts and mangoes Quantitative rice bucket from https://sizzlstore.com/products/quantitative-rice-bucketbig

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Thursday 23 April 2026 03:28:26 GMT