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Thursday 23 April 2026 19:54:06 GMT
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mdshahadathoss418 :
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2026-05-01 11:02:50
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ইকরামুল হোসেন শুভ ❤️🩹❤️🩹 :
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2026-04-24 01:41:06
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laxmjtamang :
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2026-04-27 17:15:11
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RJ Raju Miya :
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2026-04-26 15:39:45
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💔কষ্ট পাওয়ার নষ্ট লোক আমি 💔 :
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2026-05-13 18:05:05
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![[Werbung] Bayram steht vor der Tür 😊 Heute haben wir ein Pistazien-Dessert mit Kaymak gemacht, das locker mit Baklava mithalten kann. Den besonderen Geschmack geben die GAZİ Butter und der GAZİ Joghurt im Teig sowie der GAZİ Kaymak in der Füllung. Mit seiner Optik und dem Geschmack passt es perfekt zu einer Tasse Kaffee und macht sich richtig gut als Süßspeise für eure Gäste an Bayram 😋 Für den Teig: 70 g Butter auf Zimmertemperatur 1 Teeglas Pflanzenöl 1 Teeglas Grieß 1/2 Teeglas GAZİ Joghurt 1 Ei 2 EL Essig 1 Päckchen Backpulver 2,5–3 Gläser Mehl Für die Füllung: Pistazien GAZİ Kaymak Pistaziencreme Für den Sirup: 3 Gläser Zucker 3 Gläser lauwarmes Wasser 1 Scheibe Zitrone Bayram is just around the corner 😊 Today we made a pistachio dessert with kaymak that can easily compete with baklava. The rich flavor comes from the GAZİ butter and GAZİ yogurt in the dough, along with the GAZİ Kaymak used in the filling. With its appearance and taste, it pairs perfectly with a cup of coffee and makes a beautiful dessert to serve your guests during Bayram 😋 For the dough: 70 g butter at room temperature 1 tea glass vegetable oil 1 tea glass semolina 1/2 tea glass GAZİ yogurt 1 egg 2 tbsp vinegar 1 packet baking powder 2.5–3 glasses flour For the filling: Pistachios GAZİ Kaymak Pistachio cream For the syrup: 3 glasses sugar 3 glasses lukewarm water 1 slice lemon Önümüz bayram 😊 Bugün baklavaya rakip kaymaklı fıstıklı damla tatlısı yaptık. Ve buna asıl lezzetini veren, hamurundaki GAZİ tereyağı, GAZİ yoğurt ve iç dolgusunda kullandığımız GAZİ kaymak. Görüntüsüyle ve tadıyla, bir fincan kahvenin yanında bayramda misafirlerinize ikram edebileceğiniz en güzel tatlılardan biri 😋 Hamuru için: 70 gr oda sıcaklığında tereyağı 1 çb sıvı yağ 1 çb irmik 1/2 çb GAZİ yoğurt 1 yumurta 2 yk sirke 1 paket kabartma tozu 2,5-3 su bardağı un İç dolgusu: Antep fıstığı GAZİ Kaymak Fıstık ezmesi Şerbeti: 3 sb toz şeker 3 sb ılık su 1 dilim limon #Baklava #dessert #Tatlı #Pistachio #Recipe](/video/cover/7637992811564109058.webp)
