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@romaredbull: How much 💰 is in ur 🏦 balance ? 🤔

Roman
Roman
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Region: ES
Friday 24 April 2026 14:01:52 GMT
145524
1149
76
55

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Comments

thatboybelieve
Believe🇫🇯✨️ :
bro said 20 dollars. so if I had $100 I wouldn't mind giving someone $20.. hmm this is truff. I reckon $110
2026-04-26 02:53:00
4
lennaqrak0v
Lennard :
He won’t send it anyway
2026-04-24 19:23:47
4
faraibrahimi
Fara :
Kho much
2026-04-24 19:19:13
1
unkown2227363836382
M :
6,599
2026-07-16 18:54:37
0
egeg55
EG EG :
28000
2026-04-24 16:37:24
1
lilhuncho21
lil huncho 🇬🇲 🇬🇧🤬 :
5000
2026-07-11 02:29:26
0
hotukasofficial2
Hotukas :
About 550-570k €
2026-04-24 14:12:06
0
dremer6584
dremer :
27$ your bank balance
2026-05-04 16:19:45
2
i_purpleme7
i_purple me💜 :
i have 8k$😑😑
2026-06-05 13:03:16
0
markjanssen63
markjanssen :
3724
2026-07-09 20:29:09
0
vav7247
バーディ• :
87k
2026-04-30 15:41:42
1
__ibn___muuse__227
IPNU__MUUSE👤🎁🤍 :
13k$
2026-06-30 06:56:40
0
estherniyomwunger2
esther :
Me : 2€!!!!!!
2026-05-30 14:50:25
0
sanjo1
San JO :
21k
2026-05-26 07:37:27
0
alihassansaleh1968
Ali hassan Yaroun :
2350
2026-04-24 16:08:39
0
scottmorris.0
Mariou Preirra :
20k
2026-05-28 19:48:25
0
holynfinity
Kolumbusié :
500
2026-06-06 06:18:40
0
benzykereka
DARAL YAL - Benzy Kereka :
3k
2026-05-26 04:58:59
0
ffifa2026
FIFA WORLD CUP 2026 :
333$
2026-07-30 12:09:24
0
emil.jenko
Emil kmetija Dovč :
100000
2026-05-10 18:35:37
0
wellcom168
Eng local :
$5795😂😂
2026-05-25 11:22:29
0
kiwi_steve16
kiwi steve :
6k
2026-05-23 03:45:41
0
rangoane.b
Rangoane B :
1.6
2026-05-24 03:18:11
0
elaela1_88
Mars_ela :
7000€
2026-05-20 19:52:30
0
_.muhxmmxdzz._
Muhammad :) :
$530 899,50
2026-04-24 14:12:27
0
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we lost him guys || @fforcejs @kasibook_ #fyp #fypシ゚ #foryou #foryoupage #forcebook #forcebookedit #fforce_ #forcejiratchapong #kasibook_ #bookkasidet #perfect10liners #arcarm #arcarmedit #arkarm
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I may be biased because I loveeee lemon but you guys have to try this!! Perfect dessert for an Easter gathering 🫶🏼🍋 Lemon Olive Oil Cake! Recipe by @Modern Honey Cake: 1c Olive Oil 1 1/3c Whole Milk 3 Eggs Fresh Lemon Zest 1tbsp Fresh Lemon Juice 2c Sugar 2c Flour 1tsp Baking Powder 1/2tsp Baking Soda 1tsp Salt Frosting: 1/2c Butter— softened 8oz Cream Cheese— softened 4c Powdered Sugar 1tbsp Lemon Juice— fresh 1/2tsp Almond Extract Lemon Zest 1.5tsp Vanilla Bean Extract Garnish: Mint Blackberries Preheat your oven to 325 degrees and grease two 9in cake pans. Cut 2 circular sheets of parchment paper and place them flush in the bottom of your cake pans. In a large mixing bowl, add oil, whole milk, eggs, lemon zest and lemon juice. Cream together. In a large bowl, add sugar, flour, baking powder, baking soda and salt. Stir into egg mixture and fold it in. Pour batter into the baking pans. Place into the preheated oven and bake for 30-36 minutes or until a toothpick inserted into the middle of each one comes out clean. If you use 3 8-in pans, bake for 20-26 mins! When they are done baking, remove them from the oven and let them cool! Frosting: In a large mixing bowl, cream together butter and cream cheese for about 5 minutes until light and fluffy. Make sure to scrape the sides of the bowl down often. Add the powdered sugar, lemon juice, vanilla, almond extract, and lemon zest and mix. Then chill. After the cakes have cooled (I didn’t have a ton of time to let mine cool but let yours cool!!!), spread frosting on top of one of the cooled cake layers. Place the second layer on top and spread frosting all over. Garnish with blackberries and mint! Cut a slice and enjoy :) #creatorsearchinsights #springrecipes #lemonoliveoilcake #springbaking
I may be biased because I loveeee lemon but you guys have to try this!! Perfect dessert for an Easter gathering 🫶🏼🍋 Lemon Olive Oil Cake! Recipe by @Modern Honey Cake: 1c Olive Oil 1 1/3c Whole Milk 3 Eggs Fresh Lemon Zest 1tbsp Fresh Lemon Juice 2c Sugar 2c Flour 1tsp Baking Powder 1/2tsp Baking Soda 1tsp Salt Frosting: 1/2c Butter— softened 8oz Cream Cheese— softened 4c Powdered Sugar 1tbsp Lemon Juice— fresh 1/2tsp Almond Extract Lemon Zest 1.5tsp Vanilla Bean Extract Garnish: Mint Blackberries Preheat your oven to 325 degrees and grease two 9in cake pans. Cut 2 circular sheets of parchment paper and place them flush in the bottom of your cake pans. In a large mixing bowl, add oil, whole milk, eggs, lemon zest and lemon juice. Cream together. In a large bowl, add sugar, flour, baking powder, baking soda and salt. Stir into egg mixture and fold it in. Pour batter into the baking pans. Place into the preheated oven and bake for 30-36 minutes or until a toothpick inserted into the middle of each one comes out clean. If you use 3 8-in pans, bake for 20-26 mins! When they are done baking, remove them from the oven and let them cool! Frosting: In a large mixing bowl, cream together butter and cream cheese for about 5 minutes until light and fluffy. Make sure to scrape the sides of the bowl down often. Add the powdered sugar, lemon juice, vanilla, almond extract, and lemon zest and mix. Then chill. After the cakes have cooled (I didn’t have a ton of time to let mine cool but let yours cool!!!), spread frosting on top of one of the cooled cake layers. Place the second layer on top and spread frosting all over. Garnish with blackberries and mint! Cut a slice and enjoy :) #creatorsearchinsights #springrecipes #lemonoliveoilcake #springbaking
Ça a toujours fait partie du plan. #lecon #citation #parcours
Ça a toujours fait partie du plan. #lecon #citation #parcours

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