@celineconcerts: ‘satellite’ - harry styles live at wembley night 3 🛰️ #loveontour #harrystyles #hslot #harryshouse #concert

celine on tour 🎫
celine on tour 🎫
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Region: US
Friday 24 April 2026 17:25:15 GMT
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hillarygoque
hxll🦋 :
POR FAVORRRR PONLA EN EL SETLIST😭
2026-05-07 16:58:27
348
jackie_minogue1
jackie_minogue1 :
This diva over here💜💜💜💜✨✨✨✨✨
2026-04-27 04:26:46
166
cameron230108
Cam :
"OMG"
2026-04-24 22:14:11
43
conns.esparza
C O N S T A N Z A 🌹 :
No puedo creer que vete a Harry con mis propios ojos 😭
2026-05-14 04:21:12
31
ameemercer4
Amee ❤️ :
he's filming down the road from me 😁
2026-04-25 14:14:06
23
estelaa.salguero
Estela Salguero :
Selling tickets for Harry Styles. July 1st. Front Pista. London.
2026-04-26 21:14:07
0
evie.birdd
evie🧁 :
my show ⭐️⭐️
2026-05-15 22:05:36
7
jemmappelleclou
Clou Cherry :
Satellite deserves to be played all alone not a mashup Harry 🙏🏻🙏🏻🙏🏻💕
2026-05-12 15:20:00
3
paoladophe.m
𝐏𝐚𝐨 ☆ :
Dios plan que me toque estar así de cerquita para ver al harry 😭
2026-05-15 18:24:44
4
luuud11
🌧️ :
MY LOVEE
2026-05-07 16:08:46
2
coralmao1033
cora🪩🥝🍉🍒 :
I WAS THERE
2026-04-26 03:50:45
1
a.ndreaaar
a.ndreaaa 𐙚⋆°. 🍓 :
Creen qué si las cante en este tour?
2026-05-12 20:26:20
1
autoraisbymich
clara black 𝜗ৎ :
ele me traindo hj
2026-04-28 02:04:51
1
davialveees2
Davi Alves :
esse cabelo
2026-05-08 14:33:51
1
thelovewittch
Mariela Montiel Espi :
mi viejo
2026-05-16 01:43:47
0
layla.mai4611
𝓛𝓪𝔂𝓵𝓪~𝓶𝓪𝓲❦ :
I WAS THERE!!!
2026-05-27 07:40:20
0
mrdthg_
Meredith :
POR FAVOOOOR QUE ENTRE EN EL SETLIST
2026-05-16 21:02:38
0
claraa120512
clara 🌟 :
i wish i could tatoo this
2026-05-16 20:11:56
0
gwtqg
⭐️ :
pero súbanlo completo! 😢🙏
2026-05-14 17:39:29
0
To see more videos from user @celineconcerts, please go to the Tikwm homepage.

Other Videos

Afternoon baking Sorted with my Olive Oil Grape Cake 🤌🏼 @Grapes from California  - Ingredients
190g self-raising flour
85g almond meal
Pinch of salt
3 eggs
200g caster sugar
40g honey
190g olive oil
150g Greek yoghurt
1tsp vanilla essence
Zest of 1 orange
Zest of 1 lemon
1 cup California Grapes

Frosting
100g butter
125g cream cheese
1 tsp vanilla
375g icing sugar 
Extra California Grapes, top garnish

Preheat the oven to 160°C. Grease and line a 20cm round cake tin with baking paper.

In a large bowl, whisk together the eggs, caster sugar, honey, olive oil, Greek yoghurt, vanilla essence, orange zest, and lemon zest until smooth and slightly thickened.

In a separate bowl, combine the self-raising flour, almond meal, and salt. Gently fold the dry ingredients into the wet mixture until just combined.

Fold through half of the California grapes, then pour the batter into the prepared tin. Scatter the remaining grapes over the top.

Bake for 45–50 minutes, or until a skewer inserted into the centre comes out clean and the top is golden. Let the cake cool in the tin for 10 minutes before transferring to a wire rack to cool completely.

For the frosting, beat together the butter, cream cheese, and vanilla until light and creamy. Gradually add the icing sugar and beat until smooth and fluffy.

Once the cake has cooled, spread the frosting evenly over the top and finish with a few extra fresh grapes if desired.
Afternoon baking Sorted with my Olive Oil Grape Cake 🤌🏼 @Grapes from California - Ingredients
190g self-raising flour
85g almond meal
Pinch of salt
3 eggs
200g caster sugar
40g honey
190g olive oil
150g Greek yoghurt
1tsp vanilla essence
Zest of 1 orange
Zest of 1 lemon
1 cup California Grapes

Frosting
100g butter
125g cream cheese
1 tsp vanilla
375g icing sugar 
Extra California Grapes, top garnish

Preheat the oven to 160°C. Grease and line a 20cm round cake tin with baking paper.

In a large bowl, whisk together the eggs, caster sugar, honey, olive oil, Greek yoghurt, vanilla essence, orange zest, and lemon zest until smooth and slightly thickened.

In a separate bowl, combine the self-raising flour, almond meal, and salt. Gently fold the dry ingredients into the wet mixture until just combined.

Fold through half of the California grapes, then pour the batter into the prepared tin. Scatter the remaining grapes over the top.

Bake for 45–50 minutes, or until a skewer inserted into the centre comes out clean and the top is golden. Let the cake cool in the tin for 10 minutes before transferring to a wire rack to cool completely.

For the frosting, beat together the butter, cream cheese, and vanilla until light and creamy. Gradually add the icing sugar and beat until smooth and fluffy.

Once the cake has cooled, spread the frosting evenly over the top and finish with a few extra fresh grapes if desired.

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