Supermommyof123
Region: US
Friday 24 April 2026 18:54:34 GMT
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kate387549 :
Folks, look at it as a base recipe lol want to add broccoli? Go for it. Want to wash your bowl as you go so you don’t have to use as many? Do it! Don’t want all the bacon grease? Drain it! 🤣🤣 She’s showing you how she does it, it’s not a federal law to do precisely as she does lol Jesus Christ.
2026-04-25 15:15:54
12877
CCC :
Really wish I wasn’t so weird about cooking my chicken until I know dang well it’s done. 3min per side doesn’t seem long enough 😭
2026-04-25 12:47:47
11551
lhiggo9105 :
Thank you so much for the complete recipe and the notes
2026-06-13 00:41:49
0
I AM TIFFANY :
Now add broccoli or spinach and fresh garlic minced 🔥
2026-04-25 02:08:56
5428
fawking truth teller :
I'm never gonna unbig my back
2026-04-26 02:46:42
1713
James Martin :
You had me at a POUND of bacon 🤩
2026-04-24 20:08:23
2201
Zzoogarage :
Sun dried tomatoes and spinach
2026-04-25 14:28:39
763
Canna Mamma 🇪🇬 :
ugh bacon. my husband doesnt eat it 🙄..... fuck em ill make it for myself
2026-04-25 23:00:02
310
Allyson Hemphill :
That’s like a $300 meal in Canada 😂😅😭
2026-04-25 00:31:56
1565
Cassandra Jacobsen :
The rotisserie chicken seasoning🤯🤯
2026-04-25 01:39:42
63
Jonathan :
My cardiologist just called me and told me to go to bed..
2026-04-26 04:48:21
159
spooky :
Are we just gonna ignore those GORGEOUS Pyrex dishes?? I can spot them from a mile away, absolutely stunning.
2026-04-26 16:45:13
106
Kayla :
The hate comments on this omg if you don’t like it don’t make it…
2026-04-27 23:10:52
31
TaraSue :
LOVE all of your vintage Pyrex 😍
2026-05-06 14:12:09
6
Ryan :
That looks great, glad you didnt bougie it up with something no one has access to lol. Like starfruit zest, and Goji berry jam.
2026-04-25 19:25:48
177
Amy :
I made it tonight!! Thanks for the great recipe!
2026-05-25 23:53:00
11
Patty Coyne :
I love your dishes
2026-06-12 16:52:30
0
tay tay tay :
I sliced onion, put it in a pan, seasoned, put the cut up chicken on it, seasoned, drizzled bbq sauce, put strips of bacon on top, in the oven at 375 till done. Less pans, less carbs.
2026-05-08 00:17:40
3
donnamcdonald821 :
I like be all the PYREX
2026-04-28 17:55:11
5
Destiny Howe :
that looks so good
2026-04-28 20:13:33
5
Annelise :
Bacon grease, heavy whipping cream, and noodles. That’s going to have me in the bathroom all night
2026-04-25 13:20:13
1135
ALLeija :
Just made it tonight and was a huge hit! Will definitely be making again.
2026-05-06 23:00:32
5
Cassisan :
Bet it is amazing .. but also 10k calories
2026-04-26 16:20:43
325
Autum no N :
Can we talk about your Pyrex?! I collect the white and teal♥️
2026-04-25 01:51:02
448
Ashley :
Onion and bacon=heaven
2026-04-24 20:46:43
183
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