@giovannipaolony: Time to make a Sangwheech! The Summer Bruschetta Sangwheech on the summer menu. God bless 😁🍷🇮🇹💙🤌🏻 @giovannis.italian.deli #foryou #fyp #food

steeprl :

Where the gabagool ??????

Marco :

Johndenim :

Respect to the guy in the back with prosthetic 🦿. Is he a veteran?

loofah🦍 :

No gabagool… forget abaat it

joselureyes :

i live too far to go but have always wondered how you make those chicken cutlets ! they look bomb 💣 greetings from nm 🫶

Yaseeeen 🇵🇸 :

is that raw meat? 🍖

shutupmorris :

Do you make the curd for the mozzarella?

TiredKnight :

uncle Giovanni how ya doin

i.want.outta.here :

3400 calories how you doin

Jessica W ❤️ :

I WOULD DO ANYTHING TO EAT THIS but I'm in Colorado 😭😭

QueenOfINK👑 :

I need that shirt

Hannah Cade :

Do yall deliver…to Texas?

Diane :

Oh my stars! That looks amazing!!

gb_____1479 :

Sick with envy that I live in the south and I can’t just walk from my apartment to get this asap

amanda 🌵🍒 :

Crying in Texas

gabbbb.castillo :

so how do I get this delivered to Utah

anthonysilver32 :

you're making me hungry damn it😭

beardedcanadian92 :

Would love to brings the kids up from FL - do you guys have a kids menu?

RLP :

Mstrjdi72 :

looking good!!

lincolnbaerga :

✨ 💯 🙏 " Perrect! " ✨

Meaghan Elizabeth :

I’d hate to ask but I’m not Italian or a butcher. What cut or part of the chicken is the cutlet? And what can you do with it besides bread it

ratlash :

SANGOWEECH

Antony GEN❌ :

Down here in Florida with the amount of meat and cheese that will make five sandwiches

Jen.hodges1313 :

Wowza!!!!