@badbatchbaking: Sweetened condensed milk + citrus dressing makes this fruit salad truly memorable. Here’s how to make it: Dice up 7-8 cups of your favorite fruits. I used grapes, pineapple, watermelon, kiwi, peaches, mango and pomegranate arils. Keep in mind that with juicy fruits like these, the salad needs to be eaten the same day or the juices will dilute the dressing. 1/2 can sweetened condensed milk (you can used more if you prefer a thicker, sweeter coating) 1/3 cup orange juice + zest from one orange Juice & zest from one lime Juice & zest from one lemon Whisk all the dressing ingredients in a bowl, using a little more orange juice if needed to get a salad dressing consistency. Pour it over the mixed fruit, toss well to coat and serve cold! #fruitsalad #summerrecipes #memorialday

Mother Teresa 2.0 :

Hard melon. I find pomegranate seeds worse can’t eat those

llavidademarii :

basically a ensalada de fruta but different kind of fruit lol

Keylime :

This sounds great! Going to try for Mother’s Day 😁

goji6789 :

greek yogurt better than condensed milk

Nicole :

Laura :

Delicious salad

🧿Vrypunk🧿 :

Yes please!

Boo! 🌻🍂🍁🎃 :

O m g!!!!

AlyNicole :

I was with you until the gross condensed milk dressing. It was perfect before that

nissya :

❤️❤️❤️

vickimitchell523 :

😳😳😳