@ashleymarkleeats: these loaded baked potato rounds are so easy and so yummy 🥔🧀🥓 Ingredients: 2 russet potatoes (unpeeled) olive oil 3 slices @Sargento Cheese smoky hot colby jack cheese (quartered) 1/2 cup bacon bits salt + pepper green onions (chopped) sour cream Instructions: Slice potatoes into 1/2-inch rounds and keep skins on. Brush both sides with olive oil and place on a baking sheet. Sprinkle with salt and pepper and bake at 400°F for 20 minutes, flip, then bake another 10 minutes until golden and crispy. Top each round with 1/4 cheese slice and bacon bits, then bake 2–3 more minutes until melted and bubbly. Finish with a dollop of sour cream and a sprinkle of green onions. Enjoy! 😋 #potato #Recipe #appetizer #EasyRecipe #creatorsearchinsights