1. Home
  2. Detail

@yahyl1: #explore #النماص #fyp #foryou #مرصد_فلكي

warm
warm
Open In TikTok:
Region: SA
Monday 27 April 2026 14:47:04 GMT
10231
330
26
141

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

psychologicalsymptoms
أنس :
النماس
2026-04-30 06:04:24
3
q_t.o
🎖️M :
فين المكان لاهنت
2026-05-04 22:49:08
1
6vor
Ma :
الله نماسنا
2026-05-06 21:41:24
3
zu_f
I'm not here. :
2026-06-23 10:35:36
1
amh1234567892
Abdullah :
حافظو عليه. معلم سياحي علمي مهم
2026-05-21 12:38:52
0
h0.5l
. :
🤩
2026-05-07 21:10:09
2
luna798580
Luna :
واو! فين مكانه ليش ما عمري جيته
2026-04-28 04:35:06
1
all3mrii
ABU 3MRH® :
كنت اتكي داخله 💔
2026-04-28 01:59:03
0
shr_17x
حسن الشهري :
النماس
2026-05-06 19:31:49
0
nleor
N :
النماس
2026-05-03 06:04:02
0
z4.2p
NaF :
🤩
2026-04-27 17:16:58
0
u33fo
sly :
🤘🏼
2026-04-28 02:31:50
0
To see more videos from user @yahyl1, please go to the Tikwm homepage.

Other Videos

What a pressure..? 🥶⚔️ #messian
What a pressure..? 🥶⚔️ #messian
@julianoacustodio O erro de muita gente e esperar gratidão #julianocustodiocy #gratidao
@julianoacustodio O erro de muita gente e esperar gratidão #julianocustodiocy #gratidao
#ኢትዮጵያ_ለዘለዓለም_ትኑር🇪🇹🇪🇹🇪🇹 #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹ሀገሬ💚💛❤️ #ukhabeshatiktok🇪🇹🇪🇷 #ቲክ_ቶክ💒❤🕌💚💛❤🇪🇹🇪🇷 #ethiopian_tik_tok
#ኢትዮጵያ_ለዘለዓለም_ትኑር🇪🇹🇪🇹🇪🇹 #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹ሀገሬ💚💛❤️ #ukhabeshatiktok🇪🇹🇪🇷 #ቲክ_ቶክ💒❤🕌💚💛❤🇪🇹🇪🇷 #ethiopian_tik_tok
Food tour Đà Lạt 24h toàn các tiệm take away ngon như canele dốc Phan Bội Châu #tebefood #HappyVietNam #vtmgr #AnCungTikTok #LearnOnTikTok
Food tour Đà Lạt 24h toàn các tiệm take away ngon như canele dốc Phan Bội Châu #tebefood #HappyVietNam #vtmgr #AnCungTikTok #LearnOnTikTok
A flavorful Sunday dinner featuring perfectly roasted herb chicken, crispy herb potatoes, and garlicky green beans, finished with a savory pan sauce. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 1 tbsp dried rosemary - 1 tbsp dried thyme - 1 tsp garlic powder - Salt and pepper to taste - 1 lb baby potatoes, halved - 2 tbsp olive oil - 1 tsp dried rosemary - 1 tsp dried thyme - 4 cloves garlic, minced - 1 lb green beans, trimmed - 2 tbsp butter - 2 cloves garlic, minced - Salt and pepper to taste Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, rosemary, thyme, garlic powder, and olive oil. Place in a roasting pan. 3. In a bowl, toss potatoes with olive oil, rosemary, thyme, garlic, salt, and pepper. Arrange around the chicken. 4. Roast in the oven for about 1 hour and 20 minutes, or until the chicken reaches an internal temperature of 165°F and potatoes are tender. 5. While the chicken and potatoes are roasting, prepare the green beans. Blanch green beans in boiling water for 2-3 minutes, then drain and set aside. 6. In a skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant, about 1 minute. 7. Add green beans to the skillet, and sauté for 3-4 minutes. Season with salt and pepper. 8. Remove chicken from oven, let rest for 10 minutes. Meanwhile, prepare pan sauce: pour off excess fat from the roasting pan, place on stove over medium heat, and deglaze with a bit of chicken broth or water, scraping up browned bits. Simmer until slightly reduced. 9. Serve carved chicken with roasted potatoes, garlic green beans, and drizzle with pan sauce. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful Sunday dinner featuring perfectly roasted herb chicken, crispy herb potatoes, and garlicky green beans, finished with a savory pan sauce. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 1 tbsp dried rosemary - 1 tbsp dried thyme - 1 tsp garlic powder - Salt and pepper to taste - 1 lb baby potatoes, halved - 2 tbsp olive oil - 1 tsp dried rosemary - 1 tsp dried thyme - 4 cloves garlic, minced - 1 lb green beans, trimmed - 2 tbsp butter - 2 cloves garlic, minced - Salt and pepper to taste Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, rosemary, thyme, garlic powder, and olive oil. Place in a roasting pan. 3. In a bowl, toss potatoes with olive oil, rosemary, thyme, garlic, salt, and pepper. Arrange around the chicken. 4. Roast in the oven for about 1 hour and 20 minutes, or until the chicken reaches an internal temperature of 165°F and potatoes are tender. 5. While the chicken and potatoes are roasting, prepare the green beans. Blanch green beans in boiling water for 2-3 minutes, then drain and set aside. 6. In a skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant, about 1 minute. 7. Add green beans to the skillet, and sauté for 3-4 minutes. Season with salt and pepper. 8. Remove chicken from oven, let rest for 10 minutes. Meanwhile, prepare pan sauce: pour off excess fat from the roasting pan, place on stove over medium heat, and deglaze with a bit of chicken broth or water, scraping up browned bits. Simmer until slightly reduced. 9. Serve carved chicken with roasted potatoes, garlic green beans, and drizzle with pan sauce. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


About

Legal