@blairhorton: Mango Sago Matcha Latte 🥭🍵 because it’s mango season and matcha Monday! I’ve been envisioning making this recipe for a longgg time and I finally did it. My notes app is genuinely insane with recipe ideas, so I’m glad we can check this one off😂 Matcha: @COSMICCULTURES x @glowwithella collab. It’s SO good! Milk: @Elmhurst 1925 coconut milk Mango: champagne mangoes pureed Sago: @Bob’s Red Mill tapioca pearls. I brought 3 cups of water to a simmer and added 1 cup of tapioca pearls. I covered with a lid, but stirred every few minutes for about 25 minutes. The I removed from heat and left it to sit with the lids on for 30 minutes. Make sure to rinse super well! You can add a little maple syrup and vanilla bean paste to the pearls for added sweetness. Then just layer everything together!