@jesswangpastry: Dessert & wine pairing made simple 🍷✨ Red: dark, bitter, roasted, or spiced desserts White: light, juicy, slightly sweet or floral desserts Rosé: red fruits, summery flavors, not-too-heavy desserts Champagne: bright, creamy, or slightly fatty desserts General rule match the sweetness & intensity of the wine with the dessert or choose contrasting flavors to balance 🥂   If you want to develop the mind of a professional pastry chef, then follow me for more educational tips like this! 👩‍🍳 #wine #winepairings #michelin #finedining #pastrychef @Michelin @Total Wine & More @bevmo_co

Jessica Wang

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Region: US

Monday 27 April 2026 18:23:55 GMT

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No Watermark .mp4 (2.35MB) No Watermark(HD) .mp4 (2MB) Watermark .mp4 (2.13MB) Music .mp3

Comments

Yael :

What pairs well with a deep ruminating sadness?

2026-04-27 18:39:37

Chaz’s cookie co. :

As 💜🩷osejua u into

2026-05-05 20:41:44

ashefongugu :

What if I just want to drink Rose and have dark chocolate?

2026-06-11 17:58:16

Melledy Vittorio :

rose goes well with fig as well especially purple figs

2026-05-25 17:21:12

Music Box Junkie :

How about cheese?

2026-04-28 04:51:13

westerntherapy :

can you please do crunchy fillings for cakes? 💕

2026-04-27 21:39:24

shimoncooksnstuff :

Holy visual tasting

2026-05-26 16:49:27

FisherNPC :

What about some savory dessert?

2026-04-28 07:42:07

Radi :

first

2026-04-27 18:26:37

Alyabuilds :

early

2026-04-27 18:29:45

kim :

l😏

2026-06-03 21:11:26

Rohintan Christian :

ofcourse Jesse, thanks 👍

2026-04-27 19:35:13

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