@lailaspantry: EP 18- Fundamental Flavors & Techniques: Filled Pastas! While it’s fun to make fresh pasta with any shape, the real pleasure is the ability to make any sort of filled pasta that you like! The options are endless and the fillings and sauces are always so delicious when you make it at home! Here’s how to make fresh pasta and these are three filled pasta shapes that you can make at home and they’re so easy! Full breakdown is on substack, link in bio! https://open.substack.com/pub/lailaspantry/p/fft-18-pasta-102?r=307yae&utm_medium=ios #lailaspantry #chef #fundamentalflavorsandtechniques #filledpasta
Hey Laila, I love your content and learn so much from you! Thank you so much 🥰 do you think this would be possible without a pasta machine or will it be too difficult to get the dough thin enough? Greetings from Berlin!
2026-04-27 20:49:00
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Khushboo Gupta :
What to do if i dont have the pasta maker machine? Just knead it more?
2026-04-27 20:51:13
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carnivorebaker :
Have I told you lately how much I love your videos??
2026-04-30 06:34:39
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rahmah!! :
is there anything super fine flour shouldnt be used for? if i buy it could i use it interchangeably for all purpose in baking too?
2026-04-27 23:29:57
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Aiman Nisar :
Bro the content is soo 🤩
2026-04-27 22:59:20
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NightmareVoid 🇪🇺 :
👏👏👏
2026-04-27 20:52:40
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Esmealys :
🥰🥰🥰
2026-05-02 19:00:47
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