@myultimatebakes: All that patience for this perfect cross section 😮‍💨✨ Soft, creamy, and worth the overnight chill. Available today at My Ultimate Bakes — come grab a slice to treat yourself ✨

🏳️‍🌈Sam🏳️‍🌈 :

Ooooo I just finished the brown sugar raspberry coulis for the basque cheesecake I’m making tomorrow 🤤 this looks amazing!!

Jessy :

Nah that does not look good at ALL, but don‘t worry, I can throw it away for you🙏🏻🍽️

MADISON WUNDER :

Is that a burnt basque with chocolate!!!

moonsh9 :

"..and then she dropped it!"😭 But seriously, I'm going to have to put my diet on hold,because that looks AMAZING!!🤤

Crusty Rusty’s Restoration :

Gimmie about 12 of those

Hx377 :

That looks absolutely delicious

Kym- J :

what is that cake peice sizing device called.... ive been trying to track one down forever.

Nick Ruyter :

I get what you mean

lana_wanderlust :

Could we get a recipe queen?🫠

Rigellouxx :

is it ganache on the top? it looks a bit glossy yet matte like finish 🥺💗

iloveholdenss :

the chill this gave me up my spine needs to be studied.

dhomeyer22 :

zarin_katharina :

this cake deserves a plate, not a piece of paper

miLLie :

That looks awful.. Seriously! I need to quality check that for you

ريم :

Unfortunately I will not be able to wait patiently

ViktorVon :

Cake cutter link plz

Julkakulka :

Recipe?

maria m :

Good things take time!!! It was worth the waiting 💯!!!🤩

minnie :

woaaahh 🤤

charlottelarsen :

Thats looks sooooo good. Have ypu tried the creambrulet version??

PAPI IBIZA🍒🇪🇸🏳️‍🌈 :

the fall😅

Ken Ryu95 :

Trocken af bro

Mrsc👩🏻‍🦰 :

Omg I love baked cheesecake can I get the recipe please