@cookwithzahrah: Turkish Coconut Biscuits Kurabiyeler 🇹🇷 - By cookwithzahrah 🇹🇷Ingredients: Makes 25 1 medium egg 100 grams of soft unsalted butter 120 grams of sugar 115 grams of desicated coconut 1 teaspoon of baking powder 260 grams of plain flour 🇹🇷1. Start off by adding the egg, sugar, soft butter, baking powder and three quarters of the desicated coconut into a large bowl. Mix together till combined. 🇹🇷2. Next add in the plain flour, mix and knead into a dough. It shouldn’t be a sticky consistency but firm and soft. 🇹🇷3. Weigh dough ball at 25 grams each, this recipe yields 25 cookies. Lay them down on a lined baking tray and sprinkle some desicated coconut on top. Bake at 170 degrees fan assisted or gas mark 4/5 for fifteen to twenty minutes until they turn a light golden brown colour or they start to crack slightly on top. 🇹🇷4. In the meantime using the leftover desicated coconut, mix in a few tablespoons of icing sugar and mix well till there are no lumps. As soon as the coconut cookies come out of the oven, cover them throughly in the coconut and icing sugar mixture. Place them back on the lined tray and allow to cool completely. 🇹🇷5. Enjoy with a hot beverage of your choice! #turkishcookies #kurabiyeler #coconutcookies