1. Home
  2. Detail

@kamitoofficial: Mẫu áo mới keng - Kamito Comfort V1. Sự kết hợp giữa năng động trên sân & thời trang trên phố #Kamito #aothun #aothethao #aothethaonam #aothethaonamnu #aopickleball

Kamito Việt Nam
Kamito Việt Nam
Open In TikTok:
Region: VN
Saturday 02 May 2026 05:20:00 GMT
264757
206
11
28

Music

Download

No Watermark .mp4 (5.6MB) No Watermark(HD) .mp4 (6.81MB) Watermark .mp4 (5.91MB) Music .mp3

Comments

_trongcaca93hp_
Hà Trọng :
K thấy giỏ hàng đâu
2026-06-12 13:36:00
0
anh.khoa7930
Trịnh Đình Đũm 🐃 :
Bản size đâu
2026-05-06 23:28:10
0
ductu3590
Đỗ Đức Tú :
Đang nghèo mà shop ra hàng đẹp thế này thì lại khổ rồi
2026-06-12 13:41:56
0
vichtowyckoff
VICHTO - WYCKOFF 📈 :
Áo thì đẹp rồi nhưng chất mặc nóng vãi
2026-05-17 13:52:27
0
thinhthanthien8
Thịnh Trần - Bố Sam mê Pick :
Có hỗ trợ in cờ lên áo ko shop
2026-05-14 15:52:15
0
thuctran839
Thuc Tran :
Đắt quá
2026-05-03 11:57:07
0
dungkhi177.90
Hà Quang Dũng :
@Hoàng Lê Anh4291
2026-05-07 01:33:30
0
To see more videos from user @kamitoofficial, please go to the Tikwm homepage.

Other Videos
💆🏻‍♀️. #ayush #kurdstan #explore #sulimany #trnding
💆🏻‍♀️. #ayush #kurdstan #explore #sulimany #trnding
#fypp #kesfet
#fypp #kesfet
Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly plates inspired by Brazil’s beloved school lunch program—simple, tasty, and nourishing for all ages. Breakfast 🌞 Cuscuz Nordestino com Queijo (School Morning Classic) Ingredients: flocão de milho (pre-cooked cornmeal flakes), water, pinch of salt, butter, queijo coalho or mozzarella Instructions: Mix flocão with salted water; rest 5 min. Steam in a cuscuz steamer (or a mesh sieve over simmering water covered) 5–8 min until set. Fluff with butter and fold in cheese to melt. Lunch 🍽️ Chicken, Rice & Beans Prato Feito (School Lunch Style) Ingredients: boneless chicken thighs (bite-size pieces), canned carioca or black beans (rinsed), hot cooked white rice, diced carrot, chopped onion, minced garlic, chopped tomato, chopped cilantro/parsley, olive oil, salt + pepper Instructions: Season chicken with salt + pepper. Sauté onion and garlic in olive oil, add chicken and brown 4–5 min. Stir in carrot and tomato, splash of water, cover and simmer 10–12 min until tender. Warm beans with a little water. Plate rice, top with chicken stew, spoon beans on the side, finish with herbs. Dinner 🌙 Baked Fish with Sweet Potato Mash & Vinagrete Ingredients: white fish fillets (tilapia/cod), sweet potatoes, olive oil, lemon, minced garlic, diced tomato, diced red onion, chopped parsley, red wine vinegar, salt + pepper Instructions: Roast fish at 400°F/205°C with olive oil, garlic, lemon, salt + pepper for 10–12 min. Boil sweet potatoes until tender; mash with olive oil and salt. Make vinagrete by tossing tomato, red onion, parsley, vinegar, a little olive oil, salt. Serve fish with mash, spoon vinagrete over the top. Save this to cook a full day of Brazilian school flavors—and tag a friend who loves rice and beans! #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet
Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly plates inspired by Brazil’s beloved school lunch program—simple, tasty, and nourishing for all ages. Breakfast 🌞 Cuscuz Nordestino com Queijo (School Morning Classic) Ingredients: flocão de milho (pre-cooked cornmeal flakes), water, pinch of salt, butter, queijo coalho or mozzarella Instructions: Mix flocão with salted water; rest 5 min. Steam in a cuscuz steamer (or a mesh sieve over simmering water covered) 5–8 min until set. Fluff with butter and fold in cheese to melt. Lunch 🍽️ Chicken, Rice & Beans Prato Feito (School Lunch Style) Ingredients: boneless chicken thighs (bite-size pieces), canned carioca or black beans (rinsed), hot cooked white rice, diced carrot, chopped onion, minced garlic, chopped tomato, chopped cilantro/parsley, olive oil, salt + pepper Instructions: Season chicken with salt + pepper. Sauté onion and garlic in olive oil, add chicken and brown 4–5 min. Stir in carrot and tomato, splash of water, cover and simmer 10–12 min until tender. Warm beans with a little water. Plate rice, top with chicken stew, spoon beans on the side, finish with herbs. Dinner 🌙 Baked Fish with Sweet Potato Mash & Vinagrete Ingredients: white fish fillets (tilapia/cod), sweet potatoes, olive oil, lemon, minced garlic, diced tomato, diced red onion, chopped parsley, red wine vinegar, salt + pepper Instructions: Roast fish at 400°F/205°C with olive oil, garlic, lemon, salt + pepper for 10–12 min. Boil sweet potatoes until tender; mash with olive oil and salt. Make vinagrete by tossing tomato, red onion, parsley, vinegar, a little olive oil, salt. Serve fish with mash, spoon vinagrete over the top. Save this to cook a full day of Brazilian school flavors—and tag a friend who loves rice and beans! #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet
تین دن دے ترہائے سیّد #khalidhusnainkhalid #molahussainع🏴🚩 #imamhussain #naats #foryoupage
تین دن دے ترہائے سیّد #khalidhusnainkhalid #molahussainع🏴🚩 #imamhussain #naats #foryoupage
@Lukinha @Rafael Cabral Lukinha lançou sua primeira música #mjmusiccy
@Lukinha @Rafael Cabral Lukinha lançou sua primeira música #mjmusiccy

About

Legal