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@bangokyo: Bột củ sen mix hạt dinh dưỡng

Cô gái Việt Nam
Cô gái Việt Nam
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Region: VN
Wednesday 29 April 2026 05:45:57 GMT
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Comments

v.thng56618
Vô thường :
Mình mua ăn rồi , thơm ngon , mùi thơm thư giãn dễ chịu
2026-05-06 13:41:42
1
xao.bng
Minh Hằng :
Mình nhận hàng rồi nhưng mình pha thử nó không giống như bạn quảng cáo
2026-09-06 10:41:05
0
thuyle53087
thuyle53087 :
Ngon và thơm sang nào mình cũng pha một cốc ăn sáng
2026-05-27 13:12:50
0
user6rs2i8jiev
Hiền Vũ810 :
cho mình 1 kg
2026-05-09 06:20:15
0
tiemmacca
Tiệm Thông Nhỏ :
Ăn ngon không ạ
2026-06-24 12:24:23
0
nghibui.bmt
nghibui.bmt :
Phân gói nhỏ tiện hơn khi mang theo đi làm🥰
2026-08-15 02:33:45
0
user80071058
Coco :
Ăn có gc k? Hay tăng cân ạ?
2026-07-04 03:33:23
0
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Classic Russian Blini RecipeIngredients:Milk: 500 ml (warm)Flour: 200 gEggs: 3 largeSugar: 2 tablespoonsSalt: 0.5 teaspoonVegetable oil: 3 tablespoons (plus more for greasing)Butter: melted (for brushing)Instructions:Mix eggs and sugar: Whisk the eggs, sugar, and salt in a large bowl until smooth.Add milk: Pour in about half of the warm milk and stir well.Add flour: Sift in the flour gradually, whisking constantly to avoid lumps.Finish the batter: Pour in the remaining milk and vegetable oil. Mix until the batter is smooth and liquid. Let it rest for 15 minutes.Heat the pan: Preheat a non-stick frying pan over medium-high heat and lightly grease it with oil.Fry the blini: Pour a ladle of batter onto the pan, swirling it quickly to coat the bottom evenly. Cook for 1–2 minutes until the edges turn golden.Flip: Carefully flip the blin and cook the other side for about 30 seconds.Serve: Stack the blini on a plate, brushing each one with melted butter. Serve hot with sour cream, jam, or caviar.
Classic Russian Blini RecipeIngredients:Milk: 500 ml (warm)Flour: 200 gEggs: 3 largeSugar: 2 tablespoonsSalt: 0.5 teaspoonVegetable oil: 3 tablespoons (plus more for greasing)Butter: melted (for brushing)Instructions:Mix eggs and sugar: Whisk the eggs, sugar, and salt in a large bowl until smooth.Add milk: Pour in about half of the warm milk and stir well.Add flour: Sift in the flour gradually, whisking constantly to avoid lumps.Finish the batter: Pour in the remaining milk and vegetable oil. Mix until the batter is smooth and liquid. Let it rest for 15 minutes.Heat the pan: Preheat a non-stick frying pan over medium-high heat and lightly grease it with oil.Fry the blini: Pour a ladle of batter onto the pan, swirling it quickly to coat the bottom evenly. Cook for 1–2 minutes until the edges turn golden.Flip: Carefully flip the blin and cook the other side for about 30 seconds.Serve: Stack the blini on a plate, brushing each one with melted butter. Serve hot with sour cream, jam, or caviar.
yarım ekmek nasıl 75 milyon kapı ya 35 milyon #keşfet #kakamıyaptımkere #keşfetteyizzz #video #fyp
yarım ekmek nasıl 75 milyon kapı ya 35 milyon #keşfet #kakamıyaptımkere #keşfetteyizzz #video #fyp
Chinelo Masculino Confortável
Chinelo Masculino Confortável
sapa why na
sapa why na

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