@dybala_fans_arif: ভুল সময় জন্ম নেওয়া এক হতভাগা 😅💔 #Boss #Paulo #Dybala #ARIF

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Wednesday 29 April 2026 14:04:21 GMT
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ar_rahman____
🇧🇷RaH__MaN__Jr🇧🇷________ :
তো ক্লাবে তো কিছু করতে পারে
2026-05-01 10:12:35
43
kala_naim
- ɴᴀɪᴍ <\> 🇧🇩 :
hey arif vaii vuley gesen 🙂💔
2026-05-09 00:45:58
2
lol.fahad
🚩.,F🫨 :
2026-06-11 06:11:31
2
mdsahadot4973
Sahadot :
এবারে বিশ্বকাপকে তোমাকে মীছ করবো🥰🥰🥰
2026-06-12 01:33:40
3
user685977191
Salman Khan :
তাকে,,বলা যেতে পারে,,,এক আর্জেন্টিনা,,,নেইমার,,🫵😣😥
2026-06-11 09:08:49
2
robiul.hasan784
MAHID :
2026-04-30 08:36:24
7
aburayhan2005
꧁༺ℝ𝔸𝕐ℍ𝔸ℕ⛱️𝕋𝔸𝕃ℍ𝔸༻꧂ :
amae favourite plyar⚽🤍
2026-05-07 16:00:01
1
tanvirjisan610
Ꭾʀ!ᴍᴇ Jɪsᴀɴ 🧃🚩 :
sticker box🙏😁
2026-04-30 11:10:22
1
sabbirmia9268
🥰🅾️🅽🅻🆈 4🆅 🆁🅸🅳🅴🆁 🔥 :
মাত্র দশজন আর্জেন্টিনা ফ্যান লাইক দাও
2026-06-18 17:41:14
1
riyad.ahmed.ridoy1
𝐀𝐡𝐦𝐞𝐝'𝐳 𝐑𝐢𝐲𝐚𝐝࿐ :
miss you boss
2026-05-11 00:52:03
0
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Strawberry Tiramisu 🍓✨ Perfect for mother’s day! 💕 (recipe makes an 8x8 dish) Strawberry Syrup + Swirl: 3 cups (~450g) strawberries, chopped  ½ cup (100g) granulated sugar  ½ cup (120g) water  1½ tsp lemon juice Mascarpone Filling: 8 oz mascarpone 1 cup (240g) heavy cream, cold ⅓ cup (40g) powdered sugar  1 tsp vanilla extract ~24 ladyfingers (or whatever fits your dish) Finely crushed freeze dried strawberries (for topping) Instructions:  Add strawberries, sugar, water, and lemon juice to a saucepan and simmer over medium heat for 10-15 minutes.  Continue stirring occasionally, until slightly reduced and very red and fragrant.  Strain the syrup through a fine mesh sieve into a bowl. Add the strawberry solids to a separate bowl. Let them both cool completely.  Add the cold heavy cream, powdered sugar, and vanilla to a bowl and whip to medium peaks.  In a separate bowl, add the mascarpone & very briefly mix it so it’s loosened/smooth.   Fold whipped cream into mascarpone in three additions until just combined. Quickly dip each ladyfinger into the chilled strawberry syrup and place into an 8x8 baking dish.  Spread half of the mascarpone filling over the first layer of ladyfingers.  Spoon the strawberry solids on top. Add the second layer of syrup-dipped ladyfingers.  Top with the remaining mascarpone filling and smooth out the top.  Cover completely and chill for 8-12 hours or overnight. Before serving, dust the crushed freeze-dried strawberries all over the top.  Enjoy! #tiramisu #strawberrytiramisu #strawberries #Recipe #nobakedessert
Strawberry Tiramisu 🍓✨ Perfect for mother’s day! 💕 (recipe makes an 8x8 dish) Strawberry Syrup + Swirl: 3 cups (~450g) strawberries, chopped ½ cup (100g) granulated sugar ½ cup (120g) water 1½ tsp lemon juice Mascarpone Filling: 8 oz mascarpone 1 cup (240g) heavy cream, cold ⅓ cup (40g) powdered sugar 1 tsp vanilla extract ~24 ladyfingers (or whatever fits your dish) Finely crushed freeze dried strawberries (for topping) Instructions: Add strawberries, sugar, water, and lemon juice to a saucepan and simmer over medium heat for 10-15 minutes. Continue stirring occasionally, until slightly reduced and very red and fragrant. Strain the syrup through a fine mesh sieve into a bowl. Add the strawberry solids to a separate bowl. Let them both cool completely. Add the cold heavy cream, powdered sugar, and vanilla to a bowl and whip to medium peaks. In a separate bowl, add the mascarpone & very briefly mix it so it’s loosened/smooth. Fold whipped cream into mascarpone in three additions until just combined. Quickly dip each ladyfinger into the chilled strawberry syrup and place into an 8x8 baking dish. Spread half of the mascarpone filling over the first layer of ladyfingers. Spoon the strawberry solids on top. Add the second layer of syrup-dipped ladyfingers. Top with the remaining mascarpone filling and smooth out the top. Cover completely and chill for 8-12 hours or overnight. Before serving, dust the crushed freeze-dried strawberries all over the top. Enjoy! #tiramisu #strawberrytiramisu #strawberries #Recipe #nobakedessert

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