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@the_best_ponks: It’s a good song #phonk #fyp #strong #edit #tiktok

the_best_ponks
the_best_ponks
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Region: CO
Wednesday 29 April 2026 23:35:13 GMT
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Music

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Comments

luffybest11
luffy :
Song Name plss
2026-06-14 11:24:02
2
maxj3700
Maxj :
Song name???
2026-06-20 03:57:07
1
fallen.angel329
Fallen Angel :
2026-05-31 23:38:24
14
temmett0
Ë 𓅓 :
We edit incoming
2026-06-14 08:38:32
2
scooterandaplle7
scooterandaplle7 :
Bakroooms
2026-06-12 07:49:58
1
victorjavier369
I'm Stanley :
“escúchame.....tu no tienes enemigos nadie tiene enemigos si alguien te hiere no regreses el golpe Un verdadero guerrero no necesita una espada para ser fuerte"
2026-05-10 18:59:54
6
yigit_o1
.YİĞİT :
✨✨✨
2026-05-28 12:57:26
2
malay5440
куль :
😁😁😁
2026-06-06 19:21:40
1
dariavlasenko0
Дарья Власенко :
🥰
2026-06-23 01:33:00
0
absolut.03
рыжий [🇷🇺🪓] :
🥰🥰🥰
2026-06-20 18:08:41
0
luni_luni8
lunaaa :
😁😁😁
2026-06-08 01:44:33
0
brawplayer1
🐟brawplayer.🐟 :
😁😁😁
2026-06-23 18:25:53
0
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A quick, budget-friendly, high-protein Mediterranean meal featuring grilled salmon over a fresh quinoa salad, packed with anti-inflammatory ingredients. Ingredients: - 2 salmon fillets (about 6 oz each) - 1 cup quinoa, dry - 1 pint cherry tomatoes, halved - 1 cucumber, diced - 1/4 cup fresh parsley, chopped - 1/4 cup fresh mint, chopped - 2 tablespoons olive oil, divided - Juice of 2 lemons, divided - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon dried oregano - Salt and black pepper to taste Instructions: 1. Cook quinoa according to package instructions and let cool to room temperature. 2. Season salmon fillets with 1 tablespoon olive oil, lemon juice, garlic, turmeric, oregano, salt, and pepper. 3. Heat a grill pan or regular pan over medium heat. Grill salmon for 4-5 minutes per side until cooked through. 4. In a large bowl, combine cooled quinoa, cherry tomatoes, cucumber, parsley, and mint. 5. Prepare the dressing by mixing the remaining lemon juice, 1 tablespoon olive oil, and a pinch of turmeric; toss the salad with the dressing. 6. Serve grilled salmon over the quinoa tabbouleh, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly, high-protein Mediterranean meal featuring grilled salmon over a fresh quinoa salad, packed with anti-inflammatory ingredients. Ingredients: - 2 salmon fillets (about 6 oz each) - 1 cup quinoa, dry - 1 pint cherry tomatoes, halved - 1 cucumber, diced - 1/4 cup fresh parsley, chopped - 1/4 cup fresh mint, chopped - 2 tablespoons olive oil, divided - Juice of 2 lemons, divided - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon dried oregano - Salt and black pepper to taste Instructions: 1. Cook quinoa according to package instructions and let cool to room temperature. 2. Season salmon fillets with 1 tablespoon olive oil, lemon juice, garlic, turmeric, oregano, salt, and pepper. 3. Heat a grill pan or regular pan over medium heat. Grill salmon for 4-5 minutes per side until cooked through. 4. In a large bowl, combine cooled quinoa, cherry tomatoes, cucumber, parsley, and mint. 5. Prepare the dressing by mixing the remaining lemon juice, 1 tablespoon olive oil, and a pinch of turmeric; toss the salad with the dressing. 6. Serve grilled salmon over the quinoa tabbouleh, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


#noplat #begkuning #barangviral
#noplat #begkuning #barangviral

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