@kosmos_q: Raspberry ribs. 🔥🍖 Sweet, smoky, and just enough heat. This one hits. Full Recipe 👇 Ingredients: • Pork ribs (baby backs or St. Louis) • Dirty Bird Rub • Honey Killer Bee Rub • Raspberry Heat Glaze • Raspberry Chipotle BBQ Sauce • Brown sugar • Butter • Water or apple juice Instructions: Trim and prep ribs, remove membrane. Season with Dirty Bird + Honey Killer Bee. Smoke at 275°F until the ribs get good color (about 1.5–2 hours). Wrap ribs with: • Raspberry Heat Glaze • Brown sugar • Butter • Splash of water or apple juice Return to smoker and cook until tender (around 200–205°F internal). Remove from wrap, glaze with Raspberry Chipotle BBQ Sauce + more glaze. Let it set on the smoker for 10–15 minutes. Rest, slice, and serve.

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Thursday 30 April 2026 00:04:25 GMT