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@se.jatt786:

it's_jutt _fujjii ⚔️🥷⛎
it's_jutt _fujjii ⚔️🥷⛎
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Region: SA
Thursday 30 April 2026 06:07:48 GMT
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Comments

alhumdullah7864
💔broken girl😭😭 :
🥰🥰🥰🥰🥰🥰😇😇😇😇😇😇nice lovely
2026-04-30 06:10:06
0
tanzil847
Tanzil :
jeo sher bchy 🥰🥰🥰🥰
2026-04-30 07:49:53
0
user98507029403
Shehzdi Heer :
hyee raba yeh Foji kitne khush rehty ha tiktok video bnate hoay😍😍
2026-06-09 20:32:17
0
wris.khan.ml333
WRis Khan ml003 :
[Sticker]
2026-05-03 19:15:23
0
nawaabzadi124
ᥫ᭡𝐝𝐞𝐯𝐢𝐥 𝐪𝐮𝐞𝐞𝐧🤦 :
nice😊😊😊😊
2026-05-08 17:31:18
0
manobil974
Hawa :
uffff
2026-05-03 14:01:06
0
babakishehzadi276
🐣 :
،🥰
2026-04-30 07:31:22
0
kainatjuttfromlahore
kainat jutt :
koi na
2026-06-20 13:01:31
0
imdadali223
.... :
👌👌
2026-05-05 19:09:40
1
user6598108694939
Mnasir :
🥰🥰🥰
2026-06-27 10:20:06
0
h9853629
R :
♥️♥️♥️
2026-06-24 03:01:09
0
hassan427078
Hassan42 :
🙂🙂🙂🙂🙂🙂
2026-06-17 17:55:29
0
itxshahzadali3
Yasmeen Rajput :
🥰
2026-06-16 17:49:20
0
itxshahzadali3
Yasmeen Rajput :
♥️
2026-06-16 17:49:17
0
danjer367
😊cute girl 😊 :
😂😂😂
2026-06-14 18:25:30
0
user338235322
Teacher Ansha 😘❤️ :
🥰🥰🥰
2026-06-13 07:39:44
0
ali.bhatti1884
Ali bhatti :
🥰🥰🥰
2026-06-11 08:55:04
0
furhanking8
Furhan Mahar 💖💖💖💝 :
💕💕💕
2026-06-09 17:10:09
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sheikh.hassan6240
👋 :
❤️❤️❤️
2026-06-06 04:15:07
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muhammadhassangmail.co1
mehan rane 12 :
❤️❤️❤️❤️❤️❤️❤️
2026-06-02 03:10:38
0
usernamemahi04
mahi :
🥰🥰🥰
2026-06-01 21:00:49
0
usman.ali99699
Usman Ali :
💖💖💖🥰🥰🥰🥰
2026-04-30 06:10:13
0
To see more videos from user @se.jatt786, please go to the Tikwm homepage.

Other Videos

دستور يا الساحل الغربي .،🎶🎵
دستور يا الساحل الغربي .،🎶🎵
The pink detail is literally everything 😍🌸
The pink detail is literally everything 😍🌸
#criativosdotiktok #foryoupage
#criativosdotiktok #foryoupage
Là con gái nhất định phải tr.iệt nách nha mấy bà #trietlong #trietlongvinhvien #lumiskinlab #trietlongquan7 #spaquan7
Là con gái nhất định phải tr.iệt nách nha mấy bà #trietlong #trietlongvinhvien #lumiskinlab #trietlongquan7 #spaquan7
I'm gonna start posting my youtube videos on Tiktok 😊 #tuto #aftereffects #aftereffectstutorial #edit
I'm gonna start posting my youtube videos on Tiktok 😊 #tuto #aftereffects #aftereffectstutorial #edit
CHICKEN IN CRUNCHY BREAD FROM THE OVEN DOUGH 400 g all-purpose flour 2 g cayenne pepper (⅔ tsp) 6 g salt (1 tsp) 8 g honey 250 ml water CHICKEN MIXTURE 25 ml olive oil 500 g chicken thighs, cut into cubes 5 g ground cumin (1⅔ tsp) 6 g chicken seasoning (2 tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 120 g yellow onion (1 finely chopped onion) 50 g red pointed pepper (½ pointed pepper, diced) 1 jalapeño, finely chopped 100 g grated cheese EXTRA cheese slices neutral oil Add the flour, cayenne pepper, salt, honey, and water to a deep bowl. Knead for 10-12 minutes until smooth. Cover and let the dough rest for 30 minutes. Meanwhile, prepare all the ingredients for the chicken mixture. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, ground cumin, chicken seasoning, cayenne pepper, and paprika. Cook for 3-4 minutes. Add the yellow onion, red pointed pepper, and finely chopped jalapeño. Cook for 5 minutes. Add the grated cheese and stir well until combined. Allow the chicken mixture to cool completely. Divide the dough into 10 equal pieces of approximately 60 g each and shape them into balls. Grease your work surface with a little oil and place a dough ball on it. Lightly grease your hands with oil as well and gently flatten the dough ball. Place the dough on a greased baking tray. Repeat this process with the remaining dough balls and let them rest for 30 minutes. Grease your work surface and hands with oil again. Place a dough ball on your work surface and stretch the dough starting from the center and move outward until you have a thin circle. Fold the four sides of the dough inward to create a square-shaped parcel. Grease your hands with oil again and flatten the parcel with your fingertips until the dough has almost doubled in size. Place a slice of cheese in the center and spread some of the cooled chicken mixture on top. Add another slice of cheese if desired. Fold the dough inward into and shape it into a square. Turn the dough and place it seam-side down on a baking tray lined with parchment paper. Place the chicken parcels in a preheated oven at 200°C. Bake for 30-35 minutes, or until they are golden brown.
CHICKEN IN CRUNCHY BREAD FROM THE OVEN DOUGH 400 g all-purpose flour 2 g cayenne pepper (⅔ tsp) 6 g salt (1 tsp) 8 g honey 250 ml water CHICKEN MIXTURE 25 ml olive oil 500 g chicken thighs, cut into cubes 5 g ground cumin (1⅔ tsp) 6 g chicken seasoning (2 tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 120 g yellow onion (1 finely chopped onion) 50 g red pointed pepper (½ pointed pepper, diced) 1 jalapeño, finely chopped 100 g grated cheese EXTRA cheese slices neutral oil Add the flour, cayenne pepper, salt, honey, and water to a deep bowl. Knead for 10-12 minutes until smooth. Cover and let the dough rest for 30 minutes. Meanwhile, prepare all the ingredients for the chicken mixture. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, ground cumin, chicken seasoning, cayenne pepper, and paprika. Cook for 3-4 minutes. Add the yellow onion, red pointed pepper, and finely chopped jalapeño. Cook for 5 minutes. Add the grated cheese and stir well until combined. Allow the chicken mixture to cool completely. Divide the dough into 10 equal pieces of approximately 60 g each and shape them into balls. Grease your work surface with a little oil and place a dough ball on it. Lightly grease your hands with oil as well and gently flatten the dough ball. Place the dough on a greased baking tray. Repeat this process with the remaining dough balls and let them rest for 30 minutes. Grease your work surface and hands with oil again. Place a dough ball on your work surface and stretch the dough starting from the center and move outward until you have a thin circle. Fold the four sides of the dough inward to create a square-shaped parcel. Grease your hands with oil again and flatten the parcel with your fingertips until the dough has almost doubled in size. Place a slice of cheese in the center and spread some of the cooled chicken mixture on top. Add another slice of cheese if desired. Fold the dough inward into and shape it into a square. Turn the dough and place it seam-side down on a baking tray lined with parchment paper. Place the chicken parcels in a preheated oven at 200°C. Bake for 30-35 minutes, or until they are golden brown.

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