@cookrate.com: Minced meat that melts in your mouth! The technique you didn't know about Ingredients minced meat: 1.8 kg (4 lb) eggs: 2 pc garlic: 3 cloves butter: 150 g (5.3 oz) sweet paprika: 2 g (0.1 oz) salt: 2 g (0.1 oz) black pepper: 1 g (0.0 oz) red bell pepper: 1 pc onion: 1 pc potatoes: 3 pc cheese cream: 200 g (7.1 oz) cheddar: 80 g (2.8 oz) mozzarella: 100 g (3.5 oz) parsley: 20 g (0.7 oz)

Cookrate
Cookrate
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Region: MD
Saturday 02 May 2026 09:05:00 GMT
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lindamclennan213
Mini Me :
Wow looks super good 👌 😁😂
2026-06-23 17:23:24
0
jojojogo13
Leigh :
Wow yummy
2026-06-05 01:46:05
1
mmaphenye.mogudi
Mmaphenye Mogudi :
What’s the use of the sparking water?
2026-05-02 14:26:36
2
faith.mohlaba
Faith Mohlaba :
wow wow
2026-05-02 13:25:12
2
mapulemosime672
Mapule Mosime19690318 :
wow
2026-07-26 20:20:09
0
the.helper57
The Helper :
Why the water, IN GROUND MEAT?!
2026-05-05 21:52:44
1
guissy.mae
Guissy Mae :
1st why mix the mince in a bag can it not be done in a bowl like a normal person. 2nd there is no need for sparking water. 3rd. These are not balls they are pie shaped without the pastry. 4th. You are not covering the meat with meat you are folding the circles in half. I give up with these recipes. Surely there is an easier way to make them.
2026-06-03 10:56:54
0
janekmambwejanegmail.com
Jane mk :
🥰🥰🥰
2026-05-02 09:23:27
1
ioanviorellatii
Ioan viorel Latii :
👍👍👍
2026-05-02 09:17:39
1
niluferhassan
Aleena's_bakers_delight :
🌹
2026-05-08 18:03:12
0
wandiy039
wandiY :
🥰🥰🥰🥰🥰
2026-05-14 13:27:36
0
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