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@bryanlolzz: #larp #miami #brickell

bryanlolzz
bryanlolzz
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Thursday 30 April 2026 12:52:55 GMT
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2026-05-11 01:17:07
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¿Pelea real en los medios o estrategia en los despachos? 🤫 Analizamos qué está pasando detrás de las cámaras con la gestión de la gran r*ada y por qué la ju5t1c14 parece ir a un ritmo diferente. ¿Existe un pacto de
¿Pelea real en los medios o estrategia en los despachos? 🤫 Analizamos qué está pasando detrás de las cámaras con la gestión de la gran r*ada y por qué la ju5t1c14 parece ir a un ritmo diferente. ¿Existe un pacto de "no agresión" o es solo el miedo al efecto dominó? La historia de España nos da una pista muy clara sobre cómo suele terminar esto. ¿Tú qué opinas? ¡Te leo en comentarios! 👇 #bipartidismo #politica #historia #actualidad #desastre
Oooooh my yes 👍
Oooooh my yes 👍


Last night 🥹
Last night 🥹
ТАНЦЫ #fyp #f #edit #fypシ #viral #k_on #кейон
ТАНЦЫ #fyp #f #edit #fypシ #viral #k_on #кейон
Cheesy Nacho Beef Loaded Chips 🤤 Homemade chips, gooey cheese, nacho beef, all topped off with chipotle lime mayo and pico de gallo for a BANGIN' easy dinner. 🙌 ‼️Want more easy delicious recipes just like this? Grab my cookbook ‘Low-Cal Kitchen Bangers’ through the link in my bio 🖇️ Ingredients (serves 2): 550g maris piper potato, peeled into chip shapes  Tsp smoked paprika  Tsp garlic granules  Tsp dried parsley 1 red onion diced  1 large tomato diced  Handful of coriander chopped  2 and ½ tbsp lime juice  40g lighter mayo  ¼ tsp chipotle paste  250g lean beef mince  2 tbsp taco seasoning  40g nacho cheese dip  100ml water  60g mozzarella grated  💕Start by patting the potato dry before seasoning with the smoked paprika, garlic granules and parsley. Air fry for 20 minutes at 200 degrees celsius. Shake throughout. 💕Next, make the pico de gallo by mixing ½ the red onion, tomato, coriander and 2 tbsp lime juice together, set to one side.  💕Afterward, make the chipotle sauce, by combining the mayo, chipotle paste and a ½ tbsp lime juice together. Set to one side.  💕Add a pan to medium heat. Add the beef mince frying for 4-5 minutes until almost browned, then add the other ½ onion for a couple of minutes until soft and the beef has cooked.  💕Season with the taco seasoning and add in the nacho dip and water. Stir to combine and leave to thicken for a minute.  💕Top the cooked chips with the beef mince and grated mozzarella. Pop under the grill for a couple of minutes until the cheese has melted.  💕Drizzle over the chipotle sauce made earlier and add the pico de gallo on top before serving. Calories per portion: 568 l Protein: 41.1g l Fat: 17g l Carbs: 59.1g • • ____________ #beefrecipes #loadedfries #dinnerrecipe #lowcaloriemeals #highprotein #EasyRecipes
Cheesy Nacho Beef Loaded Chips 🤤 Homemade chips, gooey cheese, nacho beef, all topped off with chipotle lime mayo and pico de gallo for a BANGIN' easy dinner. 🙌 ‼️Want more easy delicious recipes just like this? Grab my cookbook ‘Low-Cal Kitchen Bangers’ through the link in my bio 🖇️ Ingredients (serves 2): 550g maris piper potato, peeled into chip shapes  Tsp smoked paprika  Tsp garlic granules  Tsp dried parsley 1 red onion diced  1 large tomato diced  Handful of coriander chopped  2 and ½ tbsp lime juice  40g lighter mayo  ¼ tsp chipotle paste  250g lean beef mince  2 tbsp taco seasoning  40g nacho cheese dip  100ml water  60g mozzarella grated  💕Start by patting the potato dry before seasoning with the smoked paprika, garlic granules and parsley. Air fry for 20 minutes at 200 degrees celsius. Shake throughout. 💕Next, make the pico de gallo by mixing ½ the red onion, tomato, coriander and 2 tbsp lime juice together, set to one side.  💕Afterward, make the chipotle sauce, by combining the mayo, chipotle paste and a ½ tbsp lime juice together. Set to one side.  💕Add a pan to medium heat. Add the beef mince frying for 4-5 minutes until almost browned, then add the other ½ onion for a couple of minutes until soft and the beef has cooked.  💕Season with the taco seasoning and add in the nacho dip and water. Stir to combine and leave to thicken for a minute.  💕Top the cooked chips with the beef mince and grated mozzarella. Pop under the grill for a couple of minutes until the cheese has melted.  💕Drizzle over the chipotle sauce made earlier and add the pico de gallo on top before serving. Calories per portion: 568 l Protein: 41.1g l Fat: 17g l Carbs: 59.1g • • ____________ #beefrecipes #loadedfries #dinnerrecipe #lowcaloriemeals #highprotein #EasyRecipes

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