@cravethisplate: Easy French Coq au Vin Inspired Chicken. Cozy French-style braised chicken with mushrooms, carrots, pearl onions, herbs, and creamy mashed potatoes. It looks like a fancy restaurant dinner, but it’s actually a simple comfort meal you can make at home. Recipe: Season chicken thighs or drumsticks with salt, pepper, garlic powder, and thyme. Sear in a hot skillet with olive oil or butter until browned on both sides, then remove from the pan. In the same pan, sauté mushrooms, carrots, pearl onions, and minced garlic until softened. Add 1 cup chicken broth, 1/2 cup red wine or extra broth, 1 tablespoon tomato paste, and a little thyme. Stir, then place the chicken back into the pan. Cover and simmer for 30 to 40 minutes, until the chicken is tender and cooked through. Serve over mashed potatoes and spoon the sauce, mushrooms, carrots, and onions over the top. Finish with fresh parsley or thyme. #FrenchDinner #CozyRecipes #EasyDinnerIde

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Thursday 30 April 2026 23:53:26 GMT