@jesshallcooks: Can you believe we’re on episode 7 of the ‘if I had a cafe series’?? If you’re new to it, this is the series where I show you all the things I would have on my menu if my dream of a little cafe were to ever become a reality! Inspired by my enthusiasm about asparagus season, this is my giant hash brown topped with egg, asparagus and parmesan 😌 would you order it? #ifihadacafe