@alyssapotpie: This is THE BEST spread for burgers, breakfast sandwiches, grilled cheese, on smoked cream cheese, on baked brie, and so many more possibilities! Candied Bacon Onion Jam 1 lb bacon 2 large or 3-4 small yellow onions, quartered and sliced 3 tbsp brown sugar 1/2 to 1 cup water Splash of coffee 1. Cut bacon into small pieces (I find scissors works best for this) and add to medium heat pan. Remove from pan once cooked but not yet crispy. 2. Remove all but ~1 tbsp bacon grease and add onions. 3. Sauté onions on low-medium heat for 15 minutes until starting to caramelize. 4. Add brown sugar and continue to caramelize for another 15 minutes. 5. Add 1/2 cup of water, a splash of coffee, and the cooked bacon. 6. Continue to cook, stirring occasionally for another 30-40 min until it becomes jammy. Add a little more water during this time if jam is starting to burn or dry out. 7. Store in fridge and enjoy! :) #bacon #EasyRecipe #candiedbacon #baconjam #caramelizedonions

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Friday 01 May 2026 20:53:04 GMT