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@4rockteen: hi?? SEND THIS PHOTO PLS?? minattt 👀 @CORTIS #martin #keonho #seonghyeon #james #juhoon

nanas
nanas
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Region: ID
Saturday 02 May 2026 05:48:53 GMT
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Comments

ed_mart1nyy
piaacakesss` :
KAYAK SS AN YANG DI VLOGGG MEREKA YANG LAGI LATIHAN KOREOGRAFIII GAK SIHH YANG MARTINNNNNN????
2026-05-02 06:24:50
17
miladge
vaia 𐙚 :
WHERE IS THIS FROM😭
2026-05-02 08:33:02
8
meilysilalahi
meilysilalahi :
tp ga ada yg bener
2026-05-02 09:04:46
5
yahh2882
uwaaa🎀 :
mauu ft nyyy
2026-06-08 11:15:36
0
jjupo.yoiiiii
ńay🐢 :
kak dapet dari mana fotonya
2026-06-08 13:43:36
1
sseonghynn1
prettynii_ :
minta yang seonghyeon pliss
2026-06-28 05:23:41
1
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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