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@4.4bv: #ماشاءالله_تبارك_الله #صلوا_على_رسول_الله
بــشار مـنصـور 📸
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Region: IQ
Saturday 02 May 2026 05:55:37 GMT
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Comments
القيصر المحترم :
الهم صلي وسلم وبارك على سيدنا محمد وال محمد
2026-07-15 13:40:28
0
أثير ال عيدان :
ما شاء الله تبارك الله
2026-05-02 16:37:10
0
حمـوديـﮯ🤍 :
ماشاء الله
2026-05-02 10:03:37
0
عبدالله التميمي🐎🇮🇶 :
🥰🥰
2026-05-02 10:56:48
0
ابو مؤمن :
❤️❤️❤️
2026-05-02 07:07:52
0
بلاسم الدهام :
🌹🌹🌹
2026-05-02 06:00:18
0
🦅يوسف الخفاجي🦅 :
❤️❤️❤️
2026-05-03 18:12:16
0
To see more videos from user @4.4bv, please go to the Tikwm homepage.
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A quick, budget-friendly, high-protein Mediterranean meal featuring grilled salmon over a fresh quinoa salad, packed with anti-inflammatory ingredients. Ingredients: - 2 salmon fillets (about 6 oz each) - 1 cup quinoa, dry - 1 pint cherry tomatoes, halved - 1 cucumber, diced - 1/4 cup fresh parsley, chopped - 1/4 cup fresh mint, chopped - 2 tablespoons olive oil, divided - Juice of 2 lemons, divided - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon dried oregano - Salt and black pepper to taste Instructions: 1. Cook quinoa according to package instructions and let cool to room temperature. 2. Season salmon fillets with 1 tablespoon olive oil, lemon juice, garlic, turmeric, oregano, salt, and pepper. 3. Heat a grill pan or regular pan over medium heat. Grill salmon for 4-5 minutes per side until cooked through. 4. In a large bowl, combine cooled quinoa, cherry tomatoes, cucumber, parsley, and mint. 5. Prepare the dressing by mixing the remaining lemon juice, 1 tablespoon olive oil, and a pinch of turmeric; toss the salad with the dressing. 6. Serve grilled salmon over the quinoa tabbouleh, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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