@lieuthuocquanhta: Mẹo giảm size quần cho chị em tha hồ diện đồ đẹp #lamdep #suckhoe #meovat

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Kênh Bé Tũn :

tui cũng đang uống nhẹ bụng thật

2026-08-19 04:37:46

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nhungg :

🥰🥰🥰

2026-08-18 12:47:57

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This Million Dollar Lasagna is the ultimate comfort food recipe loaded with layers of seasoned beef, rich marinara, creamy cheese filling, tender lasagna noodles, and gooey melted mozzarella. Perfect for family dinners, holidays, potlucks, or meal prep, this easy homemade lasagna tastes like it came from your favorite Italian restaurant. Every cheesy, hearty bite is packed with incredible flavor that keeps everyone coming back for seconds. • 1 lb ground beef • 1 lb Italian sausage • 1 small onion, diced • 4 cloves garlic, minced • 1 (24 oz) jar marinara sauce • 2 (15 oz) cans tomato sauce • 2 tsp Italian seasoning • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp salt • ½ tsp black pepper • 12 lasagna noodles, cooked Cheese Filling: • 8 oz cream cheese, softened • 1 cup sour cream • 1 cup ricotta cheese • 2 cups shredded mozzarella cheese • ½ cup grated Parmesan cheese • 1 large egg • 2 tbsp chopped fresh parsley Topping: • 2 cups shredded mozzarella cheese • ½ cup grated Parmesan cheese • Fresh parsley for garnish 🧑‍🍳 Recipe details: 1. Preheat oven to 375°F. Lightly grease a 9x13-inch baking dish. 2. In a large skillet, brown the ground beef, Italian sausage, and onion until fully cooked. Drain excess grease. 3. Stir in the garlic and cook for 30 seconds. 4. Add the marinara sauce, tomato sauce, Italian seasoning, garlic powder, onion powder, salt, and pepper. Simmer for 15 minutes. 5. In a separate bowl, combine the cream cheese, sour cream, ricotta, 2 cups mozzarella, Parmesan, egg, and parsley until smooth. 6. Spread a thin layer of meat sauce in the bottom of the baking dish. 7. Layer noodles, meat sauce, cheese filling, and repeat until all ingredients are used, finishing with meat sauce on top. 8. Sprinkle with the remaining mozzarella and Parmesan cheese. 9. Cover with foil and bake for 35 minutes. 10. Remove the foil and bake another 15-20 minutes until the cheese is golden brown and bubbly. 11. Let the lasagna rest for 15 minutes before slicing. 12. Garnish with fresh parsley and serve hot with garlic bread and a salad. ❤️ Thank you for sharing, commenting, reposting, and liking this recipe—you help me grow my channel! #recipes #food #milliondollarlasagna #dinner #fyp

This Million Dollar Lasagna is the ultimate comfort food recipe loaded with layers of seasoned beef, rich marinara, creamy cheese filling, tender lasagna noodles, and gooey melted mozzarella. Perfect for family dinners, holidays, potlucks, or meal prep, this easy homemade lasagna tastes like it came from your favorite Italian restaurant. Every cheesy, hearty bite is packed with incredible flavor that keeps everyone coming back for seconds. • 1 lb ground beef • 1 lb Italian sausage • 1 small onion, diced • 4 cloves garlic, minced • 1 (24 oz) jar marinara sauce • 2 (15 oz) cans tomato sauce • 2 tsp Italian seasoning • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp salt • ½ tsp black pepper • 12 lasagna noodles, cooked Cheese Filling: • 8 oz cream cheese, softened • 1 cup sour cream • 1 cup ricotta cheese • 2 cups shredded mozzarella cheese • ½ cup grated Parmesan cheese • 1 large egg • 2 tbsp chopped fresh parsley Topping: • 2 cups shredded mozzarella cheese • ½ cup grated Parmesan cheese • Fresh parsley for garnish 🧑‍🍳 Recipe details: 1. Preheat oven to 375°F. Lightly grease a 9x13-inch baking dish. 2. In a large skillet, brown the ground beef, Italian sausage, and onion until fully cooked. Drain excess grease. 3. Stir in the garlic and cook for 30 seconds. 4. Add the marinara sauce, tomato sauce, Italian seasoning, garlic powder, onion powder, salt, and pepper. Simmer for 15 minutes. 5. In a separate bowl, combine the cream cheese, sour cream, ricotta, 2 cups mozzarella, Parmesan, egg, and parsley until smooth. 6. Spread a thin layer of meat sauce in the bottom of the baking dish. 7. Layer noodles, meat sauce, cheese filling, and repeat until all ingredients are used, finishing with meat sauce on top. 8. Sprinkle with the remaining mozzarella and Parmesan cheese. 9. Cover with foil and bake for 35 minutes. 10. Remove the foil and bake another 15-20 minutes until the cheese is golden brown and bubbly. 11. Let the lasagna rest for 15 minutes before slicing. 12. Garnish with fresh parsley and serve hot with garlic bread and a salad. ❤️ Thank you for sharing, commenting, reposting, and liking this recipe—you help me grow my channel! #recipes #food #milliondollarlasagna #dinner #fyp

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