@ivos.wav: Another ramparts of ice edit cause im invested in ts, every minato needs their koyun 🙂‍↕️ #therampartsofice #koorinojouheki #edit #romanceanime #fyp

minshuu

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Region: PH

Sunday 03 May 2026 07:53:39 GMT

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Comments

rafff :

one week is wayyyy tooo longggg

2026-05-03 08:11:53

11825

『』 :

I finally saw suzuki in it 😭

2026-05-04 09:36:21

4382

aleqsandra707 :

are they end of game

2026-06-05 06:25:30

0

Omen_SMK :

I’m rooting for Minato and Koyuki ngl the giraffe dude seems more like a good friend rather than lover

2026-05-11 22:31:00

300

Hillary 🦄 :

SPOILER! Eles namoram e se pegam na casa do minato

2026-05-03 21:57:19

983

Logik 💮 :

Can Thursday be tomorrow pls

2026-05-03 21:38:07

2908

zenkai:> :

Wild

2026-05-03 23:35:22

275

ceasar :

hikaya is better with Minato cuz yots likes Miki

2026-05-31 00:05:16

2

K :

why do we always need to wait 7 daysssd for a new episode fuhhhh

2026-06-05 06:40:11

0

Jhonn_Campos :

Yo siempre quise Minato. nose porque cayó mal a la gente

2026-05-03 22:29:24

1726

Mari :

NÃOOOOOO ELA TINHA QUE FICAR COM O GIRAFAAAAAAA

2026-06-01 15:14:36

5

Lilli :

I LOVE THEMMMMMMM 🥹

2026-05-03 07:57:29

97

alex :

ya casi un nuevo episodio aguanten haaa!

2026-05-26 02:55:57

13

~★Apotecária★ :

Pra mim eles são o casal do anime

2026-05-20 23:24:40

14

🫧 Չ ᩘ𝕛ᥙꬼᥲִֺ໊̫̫ ¡! ⟡ :

minha ansiedade nao me permite esperar toda quinta pra isso

2026-05-04 12:13:24

232

BUENO💀 :

queria que ela ficasse com o girafa

2026-05-04 00:32:43

313

tKsharya :

I LOVE THIS SHOW SO MUCH CJ ONE WEKE IS TOO LONG

2026-05-30 07:55:00

9

Rafael :

Should I watch

2026-05-22 17:43:56

24

Kaori. :

hey, guess what...

2026-05-06 07:51:17

63

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The high-protein, low-carb dinner I wish I knew about sooner… and best part, it only takes 15 minutes!! #Recipe Enoki Beef Rolls 🍄 Ingredients (3-4 servings): 1 lb thinly sliced beef (I used “shabu shabu beef”) 7 oz enoki mushrooms 1 white onion, thinly sliced 1 tbsp oil (avocado oil preferred) 2 eggs, whisked Garnish: chopped green onions, sesame seeds Sauce: 1/3 cup water 1/4 cup soy sauce 1 tbsp sesame oil 1 garlic clove, minced Dash of pepper 🥩 Instructions: Prep the mushrooms – Trim the bottom 1-2 inches off the enoki mushrooms, rinse, and separate into small bundles. Roll it up – Lay out a slice of beef and roll each enoki bundle tightly inside. Repeat until all are wrapped. Make the sauce – Mix all sauce ingredients in a bowl and set aside. Sauté the onions – Heat oil in a large skillet over med-high heat, add onions, and cook for 3min until softened. Cook the rolls – Place the beef rolls over the onions in a single layer, pour in the sauce, cover, and bring to a boil. Reduce heat to low-med and simmer for 3min (until beef is cooked through). Add the eggs – Uncover, pour whisked eggs over the rolls, cover again, and cook for 1min. Finish & serve – Salt to taste. Remove from heat, garnish with green onions and sesame seeds. Enjoy! #creatorsearchinsights

The high-protein, low-carb dinner I wish I knew about sooner… and best part, it only takes 15 minutes!! #Recipe Enoki Beef Rolls 🍄 Ingredients (3-4 servings): 1 lb thinly sliced beef (I used “shabu shabu beef”) 7 oz enoki mushrooms 1 white onion, thinly sliced 1 tbsp oil (avocado oil preferred) 2 eggs, whisked Garnish: chopped green onions, sesame seeds Sauce: 1/3 cup water 1/4 cup soy sauce 1 tbsp sesame oil 1 garlic clove, minced Dash of pepper 🥩 Instructions: Prep the mushrooms – Trim the bottom 1-2 inches off the enoki mushrooms, rinse, and separate into small bundles. Roll it up – Lay out a slice of beef and roll each enoki bundle tightly inside. Repeat until all are wrapped. Make the sauce – Mix all sauce ingredients in a bowl and set aside. Sauté the onions – Heat oil in a large skillet over med-high heat, add onions, and cook for 3min until softened. Cook the rolls – Place the beef rolls over the onions in a single layer, pour in the sauce, cover, and bring to a boil. Reduce heat to low-med and simmer for 3min (until beef is cooked through). Add the eggs – Uncover, pour whisked eggs over the rolls, cover again, and cook for 1min. Finish & serve – Salt to taste. Remove from heat, garnish with green onions and sesame seeds. Enjoy! #creatorsearchinsights

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