@christian_kena: #onthisday #ልጁ_ያለው_ሕይወት_አለው፤ #ፕሮቴስታንት #protestant #orthodox

𝗖𝗛𝗥𝗜𝗦𝗧𝗜𝗔𝗡𝗜𝗧𝗬ᵏᵉⁿᵃ✝️
𝗖𝗛𝗥𝗜𝗦𝗧𝗜𝗔𝗡𝗜𝗧𝗬ᵏᵉⁿᵃ✝️
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Sunday 03 May 2026 17:28:29 GMT
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metiamsalumd
Dr Meti Amsalu (ኢያኤል)(MD,PHS) :
Amen🙏
2026-05-16 17:23:17
1
aseyan.yenaw
Aseyan Yenaw :
አሚን
2026-05-05 15:38:59
0
abu.kt
Abu.kt :
ameeeen
2026-06-23 12:36:22
0
user2090226140204
joni :
አሜን
2026-05-04 17:10:41
1
m_u_l_e.28
@m_u_l_e.28 :
amen
2026-06-03 06:38:56
0
l.fkr5
come to :
amen amen yesus yadinal amen amen amen amen amen amen amen amen amen amen amen amen amen amen amen
2026-05-04 05:53:50
1
dageman16
dagm girma briso :
አመን
2026-05-04 11:28:46
0
dr78739
tigist sahilu :
agelgeloteh yibarek pray for me too.
2026-05-04 04:59:48
1
muluken3161
mule⚡⭐ :
amen 🙏
2026-05-04 12:51:18
0
binienu7
Bini_Enu@7 :
አሜን🙏❤
2026-05-03 19:27:37
1
gecho67
ጌታ እኮ ነው :
🥰🥰🥰🥰አሜን
2026-05-03 17:56:13
1
dankiro07272829
@07272829 :
ኣሜን ጌታ ኢየሱስ ክርስቶስ በቂያችን ነው ።👌 ኣሜን ጌታ ኢየሱስ ክርስቶስ ዳ ዪ ኑ ። 👌
2026-05-31 14:07:01
0
monet.phawlos3
Monet Paulos :
🥰🥰🥰
2026-05-03 18:11:36
1
134453475w57
Are you ok 👍 Solomon :
❤️❤️❤️
2026-05-03 18:16:03
1
user9435785460175
ታርኩ ማርቆስ ### :
🥰🥰🥰
2026-05-03 17:36:41
1
eshetelema3
Eshete Lema :
❤🙏❤🥰
2026-05-03 18:39:48
1
user4011791460036
አቡ :
🙏🙏🙏
2026-05-03 20:51:19
1
galiyeedegefe
galiyeedegefe :
🥰🥰🥰
2026-06-21 05:18:43
0
pil.zele
lord is the great :
🥰🥰🥰
2026-06-21 13:07:31
0
yonas.wondu53
Yonas Wondu :
🥰🥰🥰
2026-07-10 18:12:14
0
shalom.ts
shalom ts :
🥰🥰🥰
2026-06-08 06:30:42
0
estifo1285
@estifo12 :
🙏🙏🙏
2026-07-06 15:54:05
0
lemi.kisuu
kennaa 🖤♥️🤍 :
🥰🥰🥰
2026-07-10 22:28:19
0
azr.ab.sh
JOJO :
🥰🥰🥰
2026-05-18 10:47:04
0
tolosa.tade1
@tolosa tade :
🥰🥰🥰
2026-05-04 05:31:31
0
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Other Videos

A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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