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@auto.cuidado.com3:

Duda
Duda
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Region: BR
Sunday 03 May 2026 18:44:10 GMT
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Comments

rafaellasilvaz0
RAFAELLA :
qro saber aonde vc fez skjsjsjhd
2026-05-04 01:41:16
2
.artny
𝗮ny ❤︎ 𝗿yujin :
fez aonde duda ?? AKSKAKAKKSKAK
2026-05-03 19:24:42
2
mriaa.yk1
͜͡ ׄ〽️ᥲ𝐡𝐡. :
PRIMEIRA SEMPREWW
2026-05-03 18:50:25
0
alicehhni_8
𝓐lice | 𝗦͟.𝗛⃜.𝗜︩︪.𝗧ᩨ.⁷ :
AMEI
2026-05-28 01:03:08
0
des_conhecida7
isa🎀 :
Duda passa o nome da manicure pfvr, adorei mto
2026-05-07 19:52:42
1
euiawonyo
a tal da russinha :
ela arrasaaa
2026-05-04 22:52:29
2
almeida.beca
ℛℯ𝒷ℯ𝒸𝒶 :
arrasouuuuu na unhaaaaaaaaaaa kKakakakkakakakakakkakakakka
2026-05-07 23:54:46
1
suapanquecapreferidah
𝑀𝘢𝘯𝘶 🤍 :
fez aonde?eu quero
2026-05-04 19:58:02
1
rafaellasilvaz0
RAFAELLA :
NOSSA HUMILHOU
2026-05-04 01:41:07
0
rafaela.pontes18
Rafaela Pontes :
eu quando era criança me sentindo com as unhas de prendedor
2026-05-16 16:34:16
1
.mariaisabelee
𝐌𝐚𝐛𝐞𝐥 🇻🇦 :
😂😂😂
2026-05-04 08:37:32
1
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Filipino Meal Plan 🇵🇭🍚 Three classic Pinoy dishes, lighter and weeknight-fast—balanced carbs, protein, and veggies. Breakfast 🍫 Creamy Champorado (Cocoa Rice Porridge) Ingredients: glutinous rice, tablea or unsweetened cocoa, water, evaporated milk, muscovado sugar Instructions: Rinse rice; simmer in water 15–20 min until thick and porridge-like. Whisk in tablea/cocoa until glossy. Sweeten to taste with muscovado. Swirl with evaporated milk and serve warm. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: bone-in chicken thighs, garlic, soy sauce, cane vinegar, bay leaves, whole black peppercorns, brown sugar, cooked jasmine rice, scallions Instructions: Sear thighs 3–4 min/side. Add smashed garlic, 1/3 cup soy, 1/3 cup cane vinegar, 2 bay leaves, 1 tsp peppercorns, 1–2 tsp brown sugar, and 1/2 cup water. Simmer covered 20 min, then uncover and reduce until glazed. Spoon over hot rice; garnish scallions. Dinner 🍤 Garlic Shrimp Pancit Bihon Ingredients: rice stick noodles (bihon), shrimp, garlic, onion, carrots, green cabbage, chicken broth, soy sauce, calamansi/lime, neutral oil Instructions: Soak noodles 8–10 min; drain. Stir-fry garlic and onion in oil 1–2 min. Add shrimp; cook 1–2 min and set aside. Add carrots and cabbage 2–3 min. Pour in 1 1/2 cups broth + 2–3 Tbsp soy; simmer. Toss in noodles until tender and coated; return shrimp. Finish with calamansi/lime. Save this for your next ulam rotation and tag me when you cook! Which Filipino favorite should I do next? #filipinofood #pinoyrecipes #lutongbahay #ulamideas #asiancomfortfood
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