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@habaophuong295: Túi xách #tui #tuixach #davidjones #tuixachnu #davidjonesparis

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Monday 04 May 2026 01:34:01 GMT
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moonyyeuoi
Moony Thảo Nguyên :
Mình pasa new tag
2026-06-05 06:07:51
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Cheery bag available other detail price in inbox or whatsapp zero three two three two one four two two one seven #viral #foryou #fyppppppppppppppppppppppp #viralvideo #trending
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Chestnut Soup 🌰 | Soups So Good It Can Cure Any Sickness Ep. 25 Shoutout to the legendary Anuc for this soundtrack 😍 INGREDIENTS: Chestnut Soup - 200-300g chestnuts, soaked - 1/3 cup of dried porcini mushrooms, soaked - 500g of pancetta/bacon, chopped - 1 onion, chopped - 1 leek, sliced - 8-10 cloves garlic, sliced - 1/4 cup of Marsala wine - Chicken stock as needed - 1 apple, cubed - pinch of allspice - pinch of nutmeg - A sprig of thyme - ⅓ cup of heavy cream - salt & pepper to taste *all measurements are estimates. season and adjust w/ your ❤️ INSTRUCTIONS: - soak chestnuts in water for 5 hrs or overnight, pat dry, and roast for about 20-30 mins or until the shells split open. Peel and set aside. - render pancetta until golden and crispy. Remove from the pot and set aside, leaving the fat behind. - In the same pot, sauté the chopped red onion, leek, and garlic - Soak porcini mushrooms in a bowl, reserving 3/4 cup soaking liquid for later. - In the same pot as our aromatics, add your chestnuts, soaked porcini mushrooms, apples, allspice and nutmeg. Deglaze with Marsala, then pour chicken broth, and mushroom soaking liquid and a sprig of thyme. Cover and simmer for about 15-20 minutes. - blend until smooth. Stir in cream, season with salt and pepper - serve and enjoy! #ASMR #CookingASMR #Soups
Chestnut Soup 🌰 | Soups So Good It Can Cure Any Sickness Ep. 25 Shoutout to the legendary Anuc for this soundtrack 😍 INGREDIENTS: Chestnut Soup - 200-300g chestnuts, soaked - 1/3 cup of dried porcini mushrooms, soaked - 500g of pancetta/bacon, chopped - 1 onion, chopped - 1 leek, sliced - 8-10 cloves garlic, sliced - 1/4 cup of Marsala wine - Chicken stock as needed - 1 apple, cubed - pinch of allspice - pinch of nutmeg - A sprig of thyme - ⅓ cup of heavy cream - salt & pepper to taste *all measurements are estimates. season and adjust w/ your ❤️ INSTRUCTIONS: - soak chestnuts in water for 5 hrs or overnight, pat dry, and roast for about 20-30 mins or until the shells split open. Peel and set aside. - render pancetta until golden and crispy. Remove from the pot and set aside, leaving the fat behind. - In the same pot, sauté the chopped red onion, leek, and garlic - Soak porcini mushrooms in a bowl, reserving 3/4 cup soaking liquid for later. - In the same pot as our aromatics, add your chestnuts, soaked porcini mushrooms, apples, allspice and nutmeg. Deglaze with Marsala, then pour chicken broth, and mushroom soaking liquid and a sprig of thyme. Cover and simmer for about 15-20 minutes. - blend until smooth. Stir in cream, season with salt and pepper - serve and enjoy! #ASMR #CookingASMR #Soups

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