@bengingi: My girls and I have a yearly tradition, and it involves foraging, ramps, and a lot of butter. Every year around this time, we go back to the same little spot in the woods to forage ramps 🌱 Our favorite way to preserve that garlicky spring magic is ramps butter. Rich, salty, herby, and the kind of thing that makes a piece of toasted bread disappear way too fast. And when it comes to butter, I always reach for my favorite, @Organic Valley salted butter. It just hits different. Full recipe is up on BenGingi.com YASSS!#GlowUpCetaphil