@s_johnson_voiceovers: Eggs Brunch in a Jar is WILD work! Serious. Are you smashing? #foodreview #snacks #Foodie

James Houshoulder 🥓🥓🥓 :

RebRoy :

I'll be sober 11 years on 5/10. I occasionally get bummed out by missing out on new items, this would be one. I'll live vicariously through you!

MoJo with the mojo :

Put it in the fridge and froth it up like a cold foam to go on top of your coffee in the morning, trust me. The banana pudding version is also quite good.

R4yyan :

Cinnamon toast crunch would go crazy

Deanna Reeves :

in coffee?

Katie McGhee :

My fat a** thought this was waffle batter in a jar until he took a sip. I was like “Why?!?” And then I was like “OHHHHHHHH!” 🤦‍♀️

heather chism :

That in coffee is phenomenal. I get it every so often and it’s just that little something you need on a Saturday or Sunday morning.

RoraBorieAlice :

I would use this and make homemade whipped cream!!

MrYee37 🥓 :

You need to try all of them

The Lavelle Show :

Wait WHAT?!!

meechda1 :

can they make non-alcoholic on bruh damn like some shakes or something

Christopher Baker :

It’s amazing! I drank it with coffee in the mornings on days off

Ferrell Scott :

20% alcohol. Be careful Bro.

Don :

I love this stuff its soooo smooth

Bumbletaco :

I put it coffee.

KrisLee :

there is a mint chocolate chip one that is deadly. especially when cold. like drinking mint chocolate chip ice-cream!

Shenanigans :

1. Make it into ice cream 2. Use waffles to have an ice cream sandwich

whiskee5 :

So good in coffee

PettyBetty :

oohhh yes! as creamer in an iced coffee! 🤤

CS91SRT :

I do a half and half with that and screwball peanut butter whiskey....it's lovely lol

KindaKaddy :

My son (don’t freak, he’s 26🤣) LOVES that stuff. I can’t have anything with cream but I hear it’s delicious.

J :

So yeah, straight into the ice cream maker

Rogi :

Half shot peanut butter whiskey and half eggo… enjoy.

Max Eddy :

so its like eggo moonshine lol