@s_rv_8: آنا طريدُ فأويني…💔#محمد_باقر_الخاقاني #ستوريات_حسينيه #تصميم_فيديوهات🎶🎤🎬، #كربلاء_مدينة_العشق_والعاشقين

حــزن | ٦١هـ

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Friday 08 May 2026 09:55:14 GMT

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Comments

منير علي || Muneer Ali :

شسم القصيده

2026-05-08 16:55:16

9

B♡♕ :

اللهم رزقني زياره الحسين 🥺

2026-05-08 14:46:18

8

حسوني |١٤٤٨هـ :

ياحسينً🪬

2026-06-08 18:32:58

1

﮼زَينب :

وتولّني بالصالحاتِ ودُلّني نحو الرشادِ 💛.

2026-05-09 11:47:11

8

✶سـمٰـاوه 🏁༄ :

ءيي والله مولاي💔💔

2026-05-08 20:31:37

2

سُـرَ اެݪـشَهَـأدةَ . :

ابداع☘️✨

2026-05-30 07:58:20

1

موسى للأزياء :

أريد المقطع

2026-05-10 04:15:46

1

𝑨 :

ياحسين💔

2026-05-08 16:14:33

1

𝐁 :

شنو معناها

2026-07-19 01:16:26

0

علــي آلغــرآبي 📿 :

اللهم عجل لوليك الفرج💔🥺

2026-05-10 14:45:02

2

🇮🇶ᯓَِ𝐀ꪶƦᥲ️ɣsحمـــــــودي :

الهم ارزقني شفاعت الحسسن

2026-05-20 06:18:23

1

𝖆𝖍𝖒𝖆𝖉:98حماده :

ياحبيبي ياحسين

2026-05-08 12:30:50

1

𝑯𝑨𝑺𝑺𝑨𝑵 :

اريد اسم قصيده

2026-05-09 07:19:36

1

أبـو فـاطـمـة... :

دخيلك يا ابا عبدالله ....

2026-05-08 19:46:12

1

𝑀𝑈𝑁𝑇𝐴𝑍𝐼𝑅// منتظر :

ابريني الذمة اخذتة 💙✨

2026-05-15 21:52:36

1

مَـاري :

يا ابا عبدلله سيدي ومولاي السند ولحب الحقيقي 🥹❤️

2026-05-09 17:15:25

1

𝐁𝐀𝐐𝐄𝐑 :

آنا طريد فأويني

2026-05-08 13:57:39

0

عباس الساعدي :

مؤسستنه منوره 😅

2026-05-11 01:03:13

2

حمودي الطويل🖤 :

انقاذي بين يد الله وانت بقية الله💔

2026-05-08 21:45:42

2

حــزن | ٦١هـ :

كل الفيديوات بقناة التلي التلي بالبايو💎

2026-05-10 07:41:58

1

جعفر ال مسعودي :

رابط تلي

2026-05-11 17:29:45

0

محمد سمير :

ابريني الذمة اخذتة

2026-07-05 22:56:02

1

حديث :

💔💔

2026-05-17 22:28:02

1

علي جابر :

🥰🥰🥰

2026-05-10 23:57:04

1

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PERO QUIEN PEDIO MAS...

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Homemade in n out burgers 🍔 ✨ Can you believe I’ve filmed this exact thing 6 times and I finally liked how it turned out 😭 Full recipe below ⬇️ Ingredients Burgers - 1.5 pounds ground beef (80/20) - iceberg lettuce - tomatoes, sliced - american cheese or sharp cheddar, slices - brioche buns - Salt and pepper to taste caramelized onions - 2 large white onions, diced - 1 tbsp olive oil - 2 tbsp butter - 1 tsp granulated sugar - 1/2 tsp salt sauce - 1 cup mayonnaise - 1/4 cup ketchup - 1/4 cup caramelized onions - 2 tbsp pickles, finely chopped - 1 tbsp yellow mustard - 1 tsp distilled white vinegar - 1 tsp sugar - 1/2 tsp salt - 1/4 tsp black pepper Instructions: - In a medium bowl, combine mayonnaise, mustard, ketchup, onions, pickles, salt, pepper, sugar, and vinegar together. Cover and refrigerate while you prepare the rest. - Heat a small pan over low heat with 1 tbsp oil and butter. Cook onions slowly for 15–20 minutes, stirring occasionally, until soft, golden brown, and sweet. Set aside. Burgers - Divide the ground beef into 4 equal portions (about 100g each) - Roll each into a ball, then flatten into thin patties about 1/4-inch thick. (Wider than the bun – they'll shrink.) - Season one side generously with salt and pepper. Keep chilled until ready to cook. Buns - Cut the buns in half - Lightly butter the cut sides. - Toast them cut-side down in a dry skillet or griddle over medium heat until golden and crispy. Remove and set aside. Cook the Burger Patties - Heat a skillet or griddle over medium-high heat. Add a thin layer of oil. - Add patties (2 at a time, don’t overcrowd). - Cook for 2 minutes on the first side until browned. Add mustard and spread evenly. - Flip and immediately add a slice of American cheese to each patty. - Cook for another 1–2 minutes, until cheese is melted and the patty is cooked through. - Assemble burger with sauce, desired toppings, and enjoy! • • • #burgers #Recipe #innoutburger #recipeideas #food #cooking #DinnerIdeas

Homemade in n out burgers 🍔 ✨ Can you believe I’ve filmed this exact thing 6 times and I finally liked how it turned out 😭 Full recipe below ⬇️ Ingredients Burgers - 1.5 pounds ground beef (80/20) - iceberg lettuce - tomatoes, sliced - american cheese or sharp cheddar, slices - brioche buns - Salt and pepper to taste caramelized onions - 2 large white onions, diced - 1 tbsp olive oil - 2 tbsp butter - 1 tsp granulated sugar - 1/2 tsp salt sauce - 1 cup mayonnaise - 1/4 cup ketchup - 1/4 cup caramelized onions - 2 tbsp pickles, finely chopped - 1 tbsp yellow mustard - 1 tsp distilled white vinegar - 1 tsp sugar - 1/2 tsp salt - 1/4 tsp black pepper Instructions: - In a medium bowl, combine mayonnaise, mustard, ketchup, onions, pickles, salt, pepper, sugar, and vinegar together. Cover and refrigerate while you prepare the rest. - Heat a small pan over low heat with 1 tbsp oil and butter. Cook onions slowly for 15–20 minutes, stirring occasionally, until soft, golden brown, and sweet. Set aside. Burgers - Divide the ground beef into 4 equal portions (about 100g each) - Roll each into a ball, then flatten into thin patties about 1/4-inch thick. (Wider than the bun – they'll shrink.) - Season one side generously with salt and pepper. Keep chilled until ready to cook. Buns - Cut the buns in half - Lightly butter the cut sides. - Toast them cut-side down in a dry skillet or griddle over medium heat until golden and crispy. Remove and set aside. Cook the Burger Patties - Heat a skillet or griddle over medium-high heat. Add a thin layer of oil. - Add patties (2 at a time, don’t overcrowd). - Cook for 2 minutes on the first side until browned. Add mustard and spread evenly. - Flip and immediately add a slice of American cheese to each patty. - Cook for another 1–2 minutes, until cheese is melted and the patty is cooked through. - Assemble burger with sauce, desired toppings, and enjoy! • • • #burgers #Recipe #innoutburger #recipeideas #food #cooking #DinnerIdeas

nihhh behind the scene nyaa

nihhh behind the scene nyaa

Water ball #smallbusinessowner #amazonfbaseller #entrepreneur

Water ball #smallbusinessowner #amazonfbaseller #entrepreneur

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