@herbifoods: Homemade Kimchi 🔥 ⠀ - 1 napa cabbage - 5 tbsp salt - 2 carrots - 5 scallions - 1/3 kohlrabi (radish would be traditional) ⠀ - 3 tbsp rice flour - 150 ml water - 5–8 garlic cloves - 1 piece of ginger - 1 small apple - 4–8 tbsp gochugaru (Korean chili flakes) - 2 tbsp soy sauce - 2 tbsp vegan fish sauce (optional) ⠀ ⠀ #kimchi #EasyRecipes #veganrecipes #healthycooking #fermentation

Paul Köber

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Region: DE

Friday 08 May 2026 11:57:47 GMT