@jen.eats.plants: 🌮 Bean-Chorizo, Scramble + Cheese Breakfast Tacos Kidney bean chorizo: 1 tin kidney beans (drained) 1 tbsp tomato paste 1 tbsp soy sauce 1–2 tsp oil 1 tsp smoked paprika 1/2 tsp cumin 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp oregano 1/2–1 tsp Marmite or Vegemite Black pepper Optional: 1/2 tsp maple syrup Mash the beans into a thick paste (leave a little texture) then mix with everything else until well combined Press thinly onto corn tortillas and pan fry bean-side down in a little oil until golden and slightly crispy, then flip and cook the other side briefly. Top with a cheesy tofu scramble and avocado. #veganscramble #vegantacos #highproteinvegan #easyveganrecipes

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Friday 08 May 2026 16:38:34 GMT